Item

Bacon pieces (F064718)

Ingredients: Bacon (Cured with water, salt, sugar, sodium nitrite. May also contain smoke flavoring, dextrose, sodium phosphates, sodium erythorbate, sodium ascorbate, flavoring).
Attributes
  • Gluten-free
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
  • Non-GMO
Locations
Location name Address
WPM 601 Bacon RD Fairbury, NE 38352
Documents
Type Location File name Effective Expiration
Label Sample WPM 2-10 Fairbury pieces label 1.pdf 4/21/2025 4/21/2026
Allergens WPM Allergens.pdf 4/21/2025 4/21/2027
GMO WPM BE letter real bacon bits 2023.pdf 4/29/2025 4/29/2027
California Prop. 65 WPM CA Prop 65 Statement 2025.pdf 4/21/2025 4/21/2027
Country of Origin WPM Country of Origin.pdf 5/6/2024 5/6/2027
Lot Code WPM FS 2-10LBS Real Bacon Pieces.pdf 5/9/2024 5/9/2027
HACCP WPM HACCP statement for real bacon products 2021.pdf 5/20/2021 5/19/2024
HACCP Process Flow Diagram WPM HACCP statement for real bacon products 2021.pdf 5/20/2021 5/20/2023
HARPC Food Safety Plan (Item) WPM HACCP statement for real bacon products 2021.pdf 5/20/2021 5/19/2024
Item Questionnaire WPM Item Questionnaire.pdf 5/20/2021 5/20/2022
National Bioengineered Food Disclosure Standard (Simplified) WPM National Bioengineered Food Disclosure Standard (Simplified).pdf 5/9/2024 5/9/2027
Nutrition WPM Nutrition.pdf 3/25/2025 3/24/2028
Ingredient Statement WPM Real bacon bits ingredient statement 2025.pdf 2/18/2025 2/18/2028
Product Specification Sheet WPM Retail Bacon Pieces Bits 11.18.22.pdf 11/18/2022 11/17/2025
CoA Sample WPM SAMPLE coa pieces (3).doc 4/21/2025 4/21/2027
Safety Data Sheet (SDS) WPM SDS real bacon bits-piece.pdf 4/21/2025 4/20/2028
Shelf Life WPM Shelf life real bacon.pdf 4/29/2025 4/28/2028
Suitability Requirements WPM Suitability Requirements.pdf 5/6/2024 5/6/2027