Item
CHILI AND GARLIC SEAS 50LB -K (20645128)
INGREDIENTS: Monosodium Glutamate, Salt, Black Pepper, Dried Garlic, Chili Pepper, Paprika, Spice,
Paprika Extract (color), Corn Oil, with less than 2 percent Silicon Dioxide (anti-caking agent) as a processing aid
Seasoning
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
| Location name | Address |
|---|---|
| Kerry - Sturtevant, WI | 1751 Enterprise Drive Sturtevant, WI 53177 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| EtO Statement | Kerry - Sturtevant, WI | 20645128_ETO Statement_03.22.2023.pdf | 3/22/2023 | 3/22/2024 |
| Gluten | Kerry - Sturtevant, WI | 20645128_GLUTEN_EN.pdf | 3/20/2023 | 3/19/2024 |
| GRAS/NDI/ODI Statement | Kerry - Sturtevant, WI | 20645128_GRAS_EN_US.pdf | 3/20/2023 | 3/20/2025 |
| Irradiation Status Statement | Kerry - Sturtevant, WI | 20645128_Irradiation Statement_03.22.2023.pdf | 3/22/2023 | 3/21/2025 |
| Label Sample | Kerry - Sturtevant, WI | 20645128_LABEL.pdf | 3/23/2023 | 3/22/2024 |
| California Prop. 65 | Kerry - Sturtevant, WI | 20645128_PROP65_EN_US.pdf | 3/20/2023 | 3/19/2025 |
| Product Specification Sheet | Kerry - Sturtevant, WI | 20645128_TDR_EN_US(CHILI & GARLIC SEAS).pdf | 3/20/2023 | 3/19/2026 |
| Ingredient Statement | Kerry - Sturtevant, WI | 20645128_TDR_EN_US(CHILI AND GARLIC SEAS -K).pdf | 1/30/2024 | 1/29/2025 |
| Kosher | Kerry - Sturtevant, WI | 30715405 KOSHER 2024.pdf | 1/4/2024 | 12/31/2024 |
| Country of Origin | Kerry - Sturtevant, WI | Country of Origin.pdf | 3/20/2023 | 3/19/2026 |
| FSVP Assessment Form | Kerry - Sturtevant, WI | FSVP Assessment Form.pdf | 3/21/2023 | 3/20/2024 |
| Item Questionnaire | Kerry - Sturtevant, WI | Item Questionnaire.pdf | 3/20/2023 | 3/19/2026 |
| Lot Code | Kerry - Sturtevant, WI | Kerry- KINA ERP Lot Code Explanation.pdf | 3/20/2023 | 3/19/2026 |
| Pesticide | Kerry - Sturtevant, WI | Kerry- Pesticide Residue.pdf | 3/20/2023 | 3/19/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Kerry - Sturtevant, WI | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/20/2023 | 3/19/2026 |
| Halal | Kerry - Sturtevant, WI | NotApplicable_Halal.pdf | 3/20/2023 | 3/20/2024 |
| Organic | Kerry - Sturtevant, WI | NotApplicable_Organic.pdf | 3/20/2023 | 3/20/2024 |
| Shelf Life | Kerry - Sturtevant, WI | NotApplicable_ShelfLife.pdf | 3/17/2023 | 3/16/2025 |
| Nutrition | Kerry - Sturtevant, WI | Nutrition.pdf | 3/20/2023 | 3/19/2026 |
| Safety Data Sheet (SDS) | Kerry - Sturtevant, WI | SDS_US_EN_1_20645128_.PDF | 3/20/2023 | 3/19/2025 |
| HARPC Food Safety Plan (Item) | Kerry - Sturtevant, WI | Site QA Pkt_Sturtevant_v3_070821.pdf | 3/20/2023 | 3/20/2025 |
| CoA Sample | Kerry - Sturtevant, WI | Sturtevant- 20645128.pdf | 3/20/2023 | 3/19/2025 |
| HACCP Process Flow Diagram | Kerry - Sturtevant, WI | Sturtevant RTE Flow Chart.pdf | 3/20/2023 | 3/19/2025 |
| Suitability Requirements | Kerry - Sturtevant, WI | Suitability Requirements.pdf | 3/22/2023 | 3/21/2026 |
