Item
PS 50881 SAUCE, ENCHL, POUCH, 6OZ (PS 50881 Enchilada Sauce)
Water, tomato paste, soybean oil, high fructose corn syrup, modified corn starch, salt, chili peppers, dehydrated onion and garlic, spices, lime juice concentrate, xanthan gum, extractives of paprika, citric acid, sodium benzoate as a preservative, cilantro, natural flavor.
Sauce
Locations
| Location name | Address |
|---|---|
| Pepper Source, Ltd | 11103 North Old Wire Road Rogers, AR 72756 |
Documents
| Type | Location |
|---|---|
| HACCP | Pepper Source, Ltd |
| Allergens | Pepper Source, Ltd |
| Country of Origin | Pepper Source, Ltd |
| FSVP Assessment Form | Pepper Source, Ltd |
| HACCP Process Flow Diagram | Pepper Source, Ltd |
| Ingredient Statement | Pepper Source, Ltd |
| Item Questionnaire | Pepper Source, Ltd |
| Label Sample | Pepper Source, Ltd |
| Lot Code | Pepper Source, Ltd |
| National Bioengineered Food Disclosure Standard (Simplified) | Pepper Source, Ltd |
| Nutrition | Pepper Source, Ltd |
| GMO | Pepper Source, Ltd |
| CoA Sample | Pepper Source, Ltd |
| California Prop. 65 | Pepper Source, Ltd |
| Shelf Life | Pepper Source, Ltd |
| Product Specification Sheet | Pepper Source, Ltd |
| Safety Data Sheet (SDS) | Pepper Source, Ltd |
