Item
Pasteurized Process Ricotta Cheese Product (94-8010-600 / 801 (R&D: 2305-077V-23))
A soft cheese that is melt restricted, suitable for applications such as handhelds and appetizers.
Water, Cheese (Cultured Milk, Salt, Enzymes), Modified Food Starch, Canola Oil, Salt, Sorbic Acid (preservative).
Dairy
Locations
| Location name | Address |
|---|---|
| Ornua (Whitehall) Ingredients Inc. - Whitehall East | 17201 Specialty Way Whitehall, WI 54773 |
Documents
| Type | Location |
|---|---|
| Label Sample | Ornua (Whitehall) Ingredients Inc. - Whitehall East |
| Allergens | Ornua (Whitehall) Ingredients Inc. - Whitehall East |
| California Prop. 65 | Ornua (Whitehall) Ingredients Inc. - Whitehall East |
| Country of Origin | Ornua (Whitehall) Ingredients Inc. - Whitehall East |
| GMO | Ornua (Whitehall) Ingredients Inc. - Whitehall East |
| Suitability Requirements | Ornua (Whitehall) Ingredients Inc. - Whitehall East |
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Documents Up to Date
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