Item
CHILI POWDER (F06781)
Chile peppers, salt, cumin, oregano, garlic powder.
Spice
Locations
| Location name | Address |
|---|---|
| Nu Products Seasoning Company | 20 Potash Road Oakland, NJ 07436 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Nu Products Seasoning Company | Allergens.pdf | 7/18/2023 | 7/17/2025 |
| GMO | Nu Products Seasoning Company | BE Statement - Panos.pdf | 7/25/2023 | 7/24/2025 |
| California Prop. 65 | Nu Products Seasoning Company | Bioterrorism & HACCP 2023.pdf | 7/18/2023 | 7/17/2025 |
| Country of Origin | Nu Products Seasoning Company | Country of Origin.pdf | 7/18/2023 | 7/17/2026 |
| Ingredient Statement | Nu Products Seasoning Company | F06781 Breakout.pdf | 7/18/2023 | 7/17/2024 |
| Gluten | Nu Products Seasoning Company | F06781 Formula Nutrition Analysis Report.pdf | 7/18/2023 | 7/17/2024 |
| Kosher | Nu Products Seasoning Company | F06781 LOC-07-31-2023.pdf | 8/1/2023 | 8/1/2024 |
| Product Specification Sheet | Nu Products Seasoning Company | F06781 Spec Report.pdf | 7/18/2023 | 7/17/2026 |
| Shelf Life | Nu Products Seasoning Company | F06781 Spec Report.pdf | 7/18/2023 | 7/17/2025 |
| EtO Statement | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2025 |
| GRAS/NDI/ODI Statement | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2026 |
| Heavy Metal | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2025 |
| Irradiation Status Statement | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2025 |
| No Animal Ingredient Statement | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2024 |
| Natural | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2024 |
| Pesticide | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2025 |
| Phthalate Esters Letter | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2024 |
| Residual Statement | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2024 |
| Sewage Statement | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2025 |
| Vegan/Vegetarian Statement | Nu Products Seasoning Company | General Statement - Panos.pdf | 7/25/2023 | 7/24/2025 |
| Melamine | Nu Products Seasoning Company | General Statement - Panos.pdf | 8/8/2023 | 8/7/2024 |
| HACCP Process Flow Diagram | Nu Products Seasoning Company | HACCP Flow Diagram Dry - pictures Totes.pdf | 7/18/2023 | 7/17/2025 |
| HACCP | Nu Products Seasoning Company | HACCP Program.pdf | 7/18/2023 | 7/17/2026 |
| Item Questionnaire | Nu Products Seasoning Company | Item Questionnaire.pdf | 8/29/2023 | 8/28/2026 |
| Label Sample | Nu Products Seasoning Company | Lable F06781.pdf | 7/25/2023 | 7/24/2024 |
| FSVP Assessment Form | Nu Products Seasoning Company | NotApplicable_FSVPAssessmentForm.pdf | 7/18/2023 | 7/17/2024 |
| Label Claims | Nu Products Seasoning Company | NotApplicable_LabelClaims.pdf | 7/18/2023 | 7/17/2025 |
| Label Guidance | Nu Products Seasoning Company | NotApplicable_LabelGuidance.pdf | 7/18/2023 | 7/17/2025 |
| Organic | Nu Products Seasoning Company | NotApplicable_Organic.pdf | 7/18/2023 | 7/18/2024 |
| Nutrition | Nu Products Seasoning Company | Nutrition.pdf | 8/8/2023 | 8/7/2026 |
| Food Contact Packaging Certificate of Compliance | Nu Products Seasoning Company | Packaging Cert of Compliance.pdf | 2/1/2024 | 1/31/2026 |
| HARPC Food Safety Plan (Item) | Nu Products Seasoning Company | PPC Plan Dry.pdf | 7/31/2023 | 7/30/2026 |
| Lot Code | Nu Products Seasoning Company | Product Trace Program.pdf | 7/18/2023 | 7/17/2026 |
| CoA Sample | Nu Products Seasoning Company | SDROSECT Rosemary Cut lot 23-2681.pdf | 7/18/2023 | 7/17/2025 |
| Safety Data Sheet (SDS) | Nu Products Seasoning Company | SDS Spice Blends 2023.pdf | 7/18/2023 | 7/17/2025 |
| Suitability Requirements | Nu Products Seasoning Company | Suitability Requirements.pdf | 7/25/2023 | 7/24/2026 |
