Item
12/8oz Colby Jack Cheese Chunk (12533)
Colby-Jack Cheese is a blend of Monterey Jack and Colby cheese. Monterey Jack Cheese is made from pasteurized milk, from cows not treated with the artificial growth hormone rBST. Cultures and enzymes are added. Colby Cheese is made from pasteurized milk, from cows not treated with the artificial growth hormone rBST. Cultures, enzymes, and annatto (color) are added. Monterey Jack and Colby curds are made independently using a stirred curd process and are combined before they are salted and pressed into 42 -pound blocks. The cheese is graded, cut, and packaged. This process meets legal requirements as set forth in 21 CFR 133.118 & 21 CFR 133.153.
Cultured Pastuerized milk, salt, enzymes, annatto (color)
Dairy
Locations
| Location name | Address |
|---|---|
| Tillamook County Creamery Association | 4185 HWY 101 N Tillamook, OR 97141 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Tillamook County Creamery Association | 12533 Colby Jack Cheese Chunk - 12533 - (R07 _ _ All _ III _ Graded) - VN000075 0 00 72830 12533 8 Full.pdf | 5/10/2024 | 5/10/2027 |
| Allergens | Tillamook County Creamery Association | Allergens.pdf | 1/3/2025 | 1/3/2027 |
| California Prop. 65 | Tillamook County Creamery Association | California Prop 65 Statement - TCCA 2024.pdf | 6/1/2024 | 6/1/2026 |
| Country of Origin | Tillamook County Creamery Association | Country of Origin.pdf | 1/3/2025 | 1/3/2028 |
| GMO | Tillamook County Creamery Association | GMO Statement - TCCA 2019.pdf | 6/1/2019 | 5/31/2021 |
| Item Questionnaire | Tillamook County Creamery Association | Item Questionnaire.pdf | 1/3/2025 | 1/3/2028 |
| Lot Code | Tillamook County Creamery Association | Lot Code Explaination Cheese - TCCA 2024.pdf | 6/1/2024 | 6/1/2027 |
| Ingredient Statement | Tillamook County Creamery Association | NotApplicable_IngredientStatement.pdf | 7/9/2024 | 7/9/2025 |
| Label Sample | Tillamook County Creamery Association | NotApplicable_LabelSample.pdf | 6/13/2019 | 6/12/2020 |
| Organic | Tillamook County Creamery Association | NotApplicable_Organic.pdf | 6/5/2019 | -- |
| Shelf Life | Tillamook County Creamery Association | NotApplicable_ShelfLife.pdf | 6/13/2019 | 6/12/2021 |
| Nutrition | Tillamook County Creamery Association | Nutrition.pdf | 11/14/2024 | 11/14/2027 |
| Suitability Requirements | Tillamook County Creamery Association | Suitability Requirements.pdf | 1/3/2025 | 1/3/2028 |
| HACCP Process Flow Diagram | Tillamook County Creamery Association | TCCA FS Plan Flow Chart Cheese & Packaging 4.16.2024.pdf | 4/16/2024 | 4/16/2026 |
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Documents Up to Date
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