Item
CHEES-TREME 5361 (20594094)
Cheddar Cheese Solids (Milk Ingredients, Bacterial Culture, Salt, Microbial Enzyme), Natural
Flavour, Salt, Lactic Acid, Disodium Phosphate, Citric Acid, and less than 2% Silicon Dioxide (anti-caking
agent)
CONTAINS MILK
Dairy
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Kerry - Woodstock | 615 Jack Ross Ave Woodstock, ON N4S 0A9 CAN |
Documents
| Type | Location |
|---|---|
| Animal Testing Statement | Kerry - Woodstock |
| BSE - TSE | Kerry - Woodstock |
| HACCP | Kerry - Woodstock |
| Heavy Metal | Kerry - Woodstock |
| Phthalate Esters Letter | Kerry - Woodstock |
| Lot Code | Kerry - Woodstock |
| Melamine | Kerry - Woodstock |
| Pesticide | Kerry - Woodstock |
| Kosher | Kerry - Woodstock |
| Ingredient Statement | Kerry - Woodstock |
| Product Specification Sheet | Kerry - Woodstock |
| Organic | Kerry - Woodstock |
| Halal | Kerry - Woodstock |
| Shelf Life | Kerry - Woodstock |
| Allergens | Kerry - Woodstock |
| Country of Origin | Kerry - Woodstock |
| Safety Data Sheet (SDS) | Kerry - Woodstock |
| Natural | Kerry - Woodstock |
| Gluten | Kerry - Woodstock |
| GMO | Kerry - Woodstock |
| GRAS/NDI/ODI Statement | Kerry - Woodstock |
| California Prop. 65 | Kerry - Woodstock |
| Food Contact Packaging Certificate of Compliance | Kerry - Woodstock |
| Nutrition | Kerry - Woodstock |
| Suitability Requirements | Kerry - Woodstock |
| HACCP Process Flow Diagram | Kerry - Woodstock |
