Item
RESR POTATO RED TEXAS N/S (71117.85500)
PO.219 - Potato Salad Red Skin Texas Reser 3/8#
INGREDIENTS: COOKED RED SKIN POTATO (RED SKIN POTATO, WATER), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), SUGAR, SWEET PICKLE (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, XANTHAN GUM, CALCIUM CHLORIDE, LESS THAN 1% SODIUM BENZOATE [PRESERVATIVE], NATURAL FLAVORS, POLYSORBATE 80), CELERY, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, TURMERIC, PAPRIKA, GARLIC POWDER, SPICES, XANTHAN GUM, ANNATTO EXTRACT COLOR, NATURAL FLAVOR, CITRIC ACID), CARROTS, WATER, ONION, SALT, VINEGAR, DIJON MUSTARD (VINEGAR, MUSTARD SEED, WATER, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), MODIFIED CORN STARCH, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), DEHYDRATED PARSLEY, DILL, XANTHAN GUM, CITRIC ACID, ANNATTO EXTRACT (COLOR).
Ready-to-eat
Locations
Location name | Address |
---|---|
Reser's Fine Foods-Century Hillsboro - Fac 10 | 6999 NW Century Blvd Hillsboro, OR 97124 |
Documents
Type | Location | File name | Effective | Expiration |
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Ingredient Statement | Reser's Fine Foods-Century Hillsboro - Fac 10 | 71117.85500-texas_red_skin_potato_salad_-_3_8_lb.pdf | 8/28/2024 | 8/28/2027 |
Product Specification Sheet | Reser's Fine Foods-Century Hillsboro - Fac 10 | 71117.85500-texas_red_skin_potato_salad_-_3_8_lb.pdf | 8/28/2024 | 8/28/2027 |
Allergens | Reser's Fine Foods-Century Hillsboro - Fac 10 | Allergens.pdf | 11/5/2024 | 11/5/2026 |
California Prop. 65 | Reser's Fine Foods-Century Hillsboro - Fac 10 | Cont Guar 2024_Alpine Food Distributors, Inc._08.14.2024.pdf | 8/14/2024 | 8/14/2026 |
HACCP Process Flow Diagram | Reser's Fine Foods-Century Hillsboro - Fac 10 | Fac 10 - Salad Process Flow 02.10.2024.pdf | 2/10/2024 | 2/9/2026 |
Item Questionnaire | Reser's Fine Foods-Century Hillsboro - Fac 10 | Item Questionnaire.pdf | 9/23/2024 | 9/23/2027 |
Country of Origin | Reser's Fine Foods-Century Hillsboro - Fac 10 | NotApplicable_CountryofOrigin.pdf | 8/15/2024 | 8/15/2027 |
Nutrition | Reser's Fine Foods-Century Hillsboro - Fac 10 | Nutrition.pdf | 8/28/2024 | 8/28/2027 |
Lot Code | Reser's Fine Foods-Century Hillsboro - Fac 10 | Reser's Code Date Interpretation.pdf | 8/14/2024 | 8/14/2027 |
Suitability Requirements | Reser's Fine Foods-Century Hillsboro - Fac 10 | Suitability Requirements.pdf | 9/18/2024 | 9/18/2027 |
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Documents Up to Date
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