Item

BAKRBY DOUGH SOUR RND N/S (10455)

OW Sour Dough Round Loaf
INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SALT, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, FUMARIC ACID, SODIUM DIACETATE, LACTIC ACID, SILICON DIOXIDE, FOOD STARCH-MODIFIED, DEXTROSE, DATEM, ASCORBIC ACID, ENZYMES, WHEY, SOY LECITHIN, EGG, WHEAT STARCH. CONTAINS: WHEAT, MILK, SOY AND EGG.
Bread
Locations
Location name Address
Baker Boy 170 GTA Drive Dickinson, North Dakota 58601
Documents
Type Location
Allergens Baker Boy
Product Specification Sheet Baker Boy
Item Questionnaire Baker Boy
Nutrition Baker Boy
Lot Code Baker Boy
Country of Origin Baker Boy
HACCP Process Flow Diagram Baker Boy
Ingredient Statement Baker Boy
California Prop. 65 Baker Boy
Suitability Requirements Baker Boy
Baker Boy, Inc.