Item
Squash, Delicata RTE, Quarter Moons, Conventional, IQF (025-168-00)
DELICATA SQUASH
Processed vegetables
Attributes
- Gluten-free
- Ingredient declaration
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
F&S Produce Vineland | 500 W Elmer Rd Vineland, NJ 08360 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Kosher | F&S Produce Vineland | 025-168-00 IQF Squash, Delicata, 1 4 C-Shaped 50LB. xls 23.pdf | 9/27/2023 | 9/27/2025 |
California Prop. 65 | F&S Produce Vineland | 025-168-00 IQF Squash, Delicata, Quarter Moons, 1 4 C-Shaped TBD WT. xls.pdf | 11/29/2022 | 11/28/2024 |
Product Specification Sheet | F&S Produce Vineland | 025-168-00 IQF Squash, Delicata, Quarter Moons, 1 4 C-Shaped TBD WT. xls.pdf | 11/29/2022 | 11/28/2025 |
No Animal Ingredient Statement | F&S Produce Vineland | 025-168-00 IQF Squash, Delicata, Quarter Moons, 1 4 C-Shaped TBD WT. xls.pdf | 11/29/2022 | 11/29/2023 |
Allergens | F&S Produce Vineland | Allergens.pdf | 11/29/2022 | 11/28/2024 |
Country of Origin | F&S Produce Vineland | Country of Origin.pdf | 11/29/2022 | 11/28/2025 |
Label Sample | F&S Produce Vineland | DH Quarter Moon Delicata Squash (002).png | 12/1/2022 | 12/1/2023 |
HACCP | F&S Produce Vineland | HAPC IQF Fruits and Vegetables.pdf | 11/29/2022 | 11/28/2025 |
HACCP Process Flow Diagram | F&S Produce Vineland | HAPC IQF Fruits and Vegetables.pdf | 11/29/2022 | 11/28/2024 |
Item Questionnaire | F&S Produce Vineland | Item Questionnaire.pdf | 11/29/2022 | 11/28/2025 |
Lot Code | F&S Produce Vineland | lot Code Information IQF 20201025.pdf | 11/29/2022 | 11/28/2025 |
Nutrition | F&S Produce Vineland | NotApplicable_Nutrition.pdf | 11/29/2022 | 11/28/2025 |
Safety Data Sheet (SDS) | F&S Produce Vineland | NotApplicable_SafetyDataSheetSDS.pdf | 11/29/2022 | 11/28/2024 |
CoA Sample | F&S Produce Vineland | Squash, Delicata RTE, Quarter Moons, Conventional, IQF LOT# 0000000 JM.pdf | 11/29/2022 | 11/28/2024 |
Suitability Requirements | F&S Produce Vineland | Suitability Requirements.pdf | 11/29/2022 | 11/28/2025 |