Item

BKRY-CCF-RED VELVET-10 IN-141 OZ-101386 (101386)

INGREDIENTS: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Carob Bean, Xanthan, Guar Gums]), Butter (Cream), Sugar, Powdered Sugar, Corn Oil, Whole Eggs, Flour (Wheat Flour, Malted Barley Flour), Sour Cream (Pasteurized Grade A Cultured Milk, Cream, Nonfat Milk Solids, Enzymes), Buttermilk, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Lactose (Milk), Soy Lecithin [Emulsifier], Natural Vanilla), Invert Sugar, Red Color (Maltodextrin, Xanthan Gum, Guar Gum, Carmine [Color], Organic Sunflower Oil, Annatto [Color]), Baking Soda, Cocoa Powder (Processed with Alkali), Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Vinegar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Vanilla Extract, Artificial Vanilla Flavor.
Bakery
Locations
Location name Address
CHEESECAKE FACTORY BAKERY 26950 Agoura Road Calabasas Hills, CA 91345
Documents
Type Location File name Effective Expiration
Product Specification Sheet CHEESECAKE FACTORY BAKERY 101386 MO RED VELVET 10 12PS 2PK- TDS_rev 122321.pdf 9/10/2024 9/10/2027
Allergens CHEESECAKE FACTORY BAKERY Allergens.pdf 9/11/2024 9/11/2026
National Bioengineered Food Disclosure Standard (Simplified) CHEESECAKE FACTORY BAKERY National Bioengineered Food Disclosure Standard (Simplified).pdf 9/11/2024 9/11/2027
Kosher CHEESECAKE FACTORY BAKERY NotApplicable_Kosher.pdf 9/11/2024 9/11/2026