Item
11 1/4" 18.75 OZ SR CRUST (1117667 Walker)
Ingredient Statement: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Seasoned Bread
Crumbs (Enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated
Parsley), Yeast, Corn Syrup, Palm Oil, Cornmeal, Wheat Semolina, Dough
Conditioners (Datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley
Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme),
Sugar, Salt, Natural Flavored Oil (Soybean Oil, Hydrogenated Soybean Oil, Natural
Flavors, and Beta Carotene), Parmesan Cheese (Pasteurized Part-Skim Milk,
Cheese Culture, Salt, Enzymes), Vital Wheat Gluten, Wheat Protein Isolate, Sodium
Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L-cysteine, Soy Lecithin.
Baked Good
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Walker | 3050 Walker Drive Green Bay, WI 54311 |
Documents
Type | Location |
---|---|
Product Specification Sheet | Walker |
HARPC Food Safety Plan (Item) | Walker |
Allergens | Walker |
California Prop. 65 | Walker |
Country of Origin | Walker |
HACCP Process Flow Diagram | Walker |
Item Questionnaire | Walker |
CoA Sample | Walker |
Safety Data Sheet (SDS) | Walker |
Suitability Requirements | Walker |

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