Item
50# BX PAPRIKA (0404-08-Z-11261 ( 16108))
Paprika is the sweet or very mildly pungent powder produced by grinding the dried, ripe fruit of Capsicum annum L. Ethoxyquin is added as an anti-oxidant at 100ppm maximum. Silicon dioxide is added
as an anti-caking agent at 2.0% maximum.
Paprika, Silicon Dioxide, Ethoxyquin
Spice
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Sensient Natural Ingredients | 151 S Walnut Turlock, Ca 95380 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Sensient Natural Ingredients |
| Pesticide | Sensient Natural Ingredients |
| Allergens | Sensient Natural Ingredients |
| Country of Origin | Sensient Natural Ingredients |
| Residual Statement | Sensient Natural Ingredients |
| EtO Statement | Sensient Natural Ingredients |
| FSVP Assessment Form | Sensient Natural Ingredients |
| Safety Data Sheet (SDS) | Sensient Natural Ingredients |
| Gluten | Sensient Natural Ingredients |
| GMO | Sensient Natural Ingredients |
| Item Questionnaire | Sensient Natural Ingredients |
| Kosher | Sensient Natural Ingredients |
| Lot Code | Sensient Natural Ingredients |
| National Bioengineered Food Disclosure Standard (Simplified) | Sensient Natural Ingredients |
| Natural | Sensient Natural Ingredients |
| Ingredient Statement | Sensient Natural Ingredients |
| Irradiation Status Statement | Sensient Natural Ingredients |
| Nutrition | Sensient Natural Ingredients |
| Heavy Metal | Sensient Natural Ingredients |
| California Prop. 65 | Sensient Natural Ingredients |
| Shelf Life | Sensient Natural Ingredients |
| Sewage Statement | Sensient Natural Ingredients |
| CoA Sample | Sensient Natural Ingredients |
| Vegan/Vegetarian Statement | Sensient Natural Ingredients |
