Item
Essential FSA 2307 (6107-20)
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), enzymes.
Dough Strengthener / Conditioner
Locations
| Location name | Address |
|---|---|
| Lallemand Baking Solutions / Specialty Blending'N Packaging | 3200 Ridgeway Drive Mississauga, Ontario L5L 5Y6 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Lallemand Baking Solutions / Specialty Blending'N Packaging | Allergens.pdf | 4/24/2024 | 4/24/2026 |
| Country of Origin | Lallemand Baking Solutions / Specialty Blending'N Packaging | Country of Origin.pdf | 4/24/2024 | 4/24/2027 |
| Kosher | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential FSA 2307 Kosher.pdf | 1/1/2025 | 12/31/2025 |
| GMO | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential FSA 2307 TDS 2023.pdf | 10/6/2023 | 10/5/2025 |
| HACCP Process Flow Diagram | Lallemand Baking Solutions / Specialty Blending'N Packaging | HACCP Flow Chart Dough Conditioners 2024.pdf | 4/10/2025 | 4/10/2027 |
| Item Questionnaire | Lallemand Baking Solutions / Specialty Blending'N Packaging | Item Questionnaire.pdf | 4/24/2024 | 4/24/2027 |
| Nutrition | Lallemand Baking Solutions / Specialty Blending'N Packaging | Nutrition.pdf | 4/23/2024 | 4/23/2027 |
| Suitability Requirements | Lallemand Baking Solutions / Specialty Blending'N Packaging | Suitability Requirements.pdf | 4/24/2024 | 4/24/2027 |
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Documents Up to Date
- 26 locations
- 225 items