Item
REMYGEL 663, RICE STARCH-55# BAG (663)
Starch
Locations
| Location name | Address |
|---|---|
| JRW - Beneo | Remylaan 4 3018 Leuven, Wijgmaal-Belgium 36854 BEL |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| BSE - TSE | JRW - Beneo | 13080n-sgn-vers05-BR_BSE TSE rice ingredients.pdf | 3/19/2024 | 3/19/2027 |
| GMO | JRW - Beneo | 13120n-sgn-vers08-BR_Non-GMO_starches (2).pdf | 12/21/2021 | 12/21/2023 |
| California Prop. 65 | JRW - Beneo | 13158n-sgn-vers06-BR_Proposition 65 starches flours (2).pdf | 12/6/2021 | 12/6/2023 |
| Pesticide | JRW - Beneo | 13456n-sgn-vers05-BR_Pesticides.pdf | 3/19/2024 | 3/19/2026 |
| BE Statement | JRW - Beneo | 15095-10n-sgn-BR-non-GMO Project_starches crude all proteins.pdf.pdf | 2/16/2022 | -- |
| Vegan/Vegetarian Statement | JRW - Beneo | 16015m-CML-ASH_EU_Remy rice ingredients_vegetarian vegan_09Aug2022f (1).pdf | 3/19/2024 | 3/18/2027 |
| Lot Code | JRW - Beneo | 170051_-_vers02_-_Batch_number_format___09012019_.pdf | 2/16/2022 | 2/15/2025 |
| CoA Sample | JRW - Beneo | 1720016190 - Remygel 663 Beneo.pdf | 2/16/2022 | 2/16/2024 |
| No Animal Ingredient Statement | JRW - Beneo | 2014 -BR_Animal_testing_1.pdf | 6/8/2014 | 6/8/2019 |
| Food Contact Packaging Certificate of Compliance | JRW - Beneo | 2015-06-05_BR_14081n-ko-ncx-BR-PPI-QA_vers02-quality-assurance.pdf | 6/1/2018 | 5/31/2020 |
| Halal | JRW - Beneo | 2025 HALAL Remygel.pdf | 2/28/2025 | 2/28/2026 |
| Kosher | JRW - Beneo | 2025 kosher 663.pdf | 2/28/2025 | 2/28/2026 |
| Allergens | JRW - Beneo | Allergen-Remygel-663-doc11751420210427083551.pdf | 4/27/2021 | 4/27/2023 |
| Organic | JRW - Beneo | Beneo Organic Documents.msg | 12/15/2016 | 12/15/2019 |
| Irradiation Status Statement | JRW - Beneo | BR_Irradiation_09-08-2017.pdf | 2/25/2020 | 2/24/2022 |
| Country of Origin | JRW - Beneo | Country of Origin (22).pdf | 5/13/2022 | 5/12/2025 |
| EtO Statement | JRW - Beneo | Ethylene_Propylene Oxide_Fumigation.pdf | 3/19/2024 | 3/18/2027 |
| Item Questionnaire | JRW - Beneo | Item Questionnaire.pdf | 3/19/2024 | 3/19/2027 |
| Label Sample | JRW - Beneo | label_Remygel 663 - 298013.pdf | 2/16/2022 | 2/16/2023 |
| National Bioengineered Food Disclosure Standard (Simplified) | JRW - Beneo | National Bioengineered Food Disclosure Standard Simplified.pdf | 3/19/2024 | 3/19/2027 |
| Natural | JRW - Beneo | Natural_17031m-CML-ASH_Global_rice ingredients_ISO technical specification_20200923 1.pdf | 2/16/2022 | 2/16/2023 |
| Phthalate Esters Letter | JRW - Beneo | Phthalates.pdf | 3/19/2024 | 3/19/2025 |
| HACCP | JRW - Beneo | Remy_Start_HACCP Flow.pdf | 2/25/2020 | 2/24/2023 |
| HACCP Process Flow Diagram | JRW - Beneo | Remy_Start_HACCP Flow.pdf | 2/25/2020 | 2/24/2022 |
| Ingredient Statement | JRW - Beneo | Remygel 663.pdf | 2/16/2022 | 2/16/2023 |
| Heavy Metal | JRW - Beneo | Remygel 663.pdf | 8/22/2024 | |
| Product Specification Sheet | JRW - Beneo | Remygel 663.pdf | 8/23/2021 | 8/22/2024 |
| Nutrition | JRW - Beneo | Remygel 663.pdf | 8/23/2021 | 8/22/2024 |
| Gluten | JRW - Beneo | Remygel 663.pdf | 8/22/2024 | |
| Shelf Life | JRW - Beneo | Remygel 663.pdf | 8/22/2024 | |
| Safety Data Sheet (SDS) | JRW - Beneo | SDS Starches 5.pdf | 8/22/2024 | |
| Suitability Requirements | JRW - Beneo | Suitability Requirements (8).pdf | 5/25/2022 | 5/24/2025 |
