Item
FLAV IMITATION VAN #XBF080142 (F06051)
Propylene glycol 20-30%, Ethyl Alcohol 12-25%, Water 15-25% , invert Sugar 10-20%, Artificial Flavors 10-20%, Glycerin 2.5%, Sugar 1-2%, Honey 0.1/1.0%, Caramel Color 0.1-1.0 %, Natural Flavors 0.1-1.0%, Sodium Benzoate (a perservative) /
Locations
Location name | Address |
---|---|
IFF - Dayton NJ | 150 Docks Corner Road South Brunswick Township, NJ 08810 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | IFF - Dayton NJ | 2C408523016183E885258791005AC200.pdf | 11/17/2021 | 11/17/2023 |
Lot Code | IFF - Dayton NJ | 67CAEF6B50B65649852586F500556BA9.pdf | 6/28/2022 | 6/27/2025 |
Kosher | IFF - Dayton NJ | cert_XFRSMNR.pdf | 2/28/2025 | |
Product Specification Sheet | IFF - Dayton NJ | F06051 XBF-080142-PDS-3184514 shelf life.pdf | 5/8/2019 | 5/7/2022 |
Shelf Life | IFF - Dayton NJ | F06051 XBF-080142-PDS-3184514 shelf life.pdf | 5/8/2019 | 5/7/2022 |
HACCP | IFF - Dayton NJ | HACCP HARPC Process Preventive Controls CCP For Customers.pdf | 1/10/2022 | 1/9/2025 |
CoA Sample | IFF - Dayton NJ | IMITATION VANILLA_XBF-080142_CoA_31Oct2022_2171840.pdf | 11/8/2022 | 11/7/2024 |
GMO | IFF - Dayton NJ | IMITATION VANILLA_XBF-080142_EU_GMO-IP_31Oct2022_2171837.pdf | 10/31/2022 | 10/30/2024 |
Ingredient Statement | IFF - Dayton NJ | IMITATION VANILLA_XBF-080142_FDA FIDS_08Sep2021_1347880 (1) F06767.pdf | 11/5/2021 | 11/5/2022 |
Halal | IFF - Dayton NJ | IMITATION VANILLA_XBF-080142_HalalETOH_02May2024_3500668.pdf | 5/2/2024 | 5/2/2026 |
HACCP Process Flow Diagram | IFF - Dayton NJ | IMITATION VANILLA_XBF-080142_ProcessFlow_31Oct2022_2171839.pdf | 11/3/2022 | 11/2/2024 |
No Animal Ingredient Statement | IFF - Dayton NJ | IMITATION VANILLA_XBF-080142_Vegan_31Oct2022_2171836.pdf | 10/31/2022 | 10/31/2023 |
Item Questionnaire | IFF - Dayton NJ | Item Questionnaire.pdf | 9/19/2019 | 9/18/2020 |
Label Sample | IFF - Dayton NJ | NotApplicable_LabelSample.pdf | 10/28/2019 | 10/27/2020 |
Nutrition | IFF - Dayton NJ | Nutrition.pdf | 5/15/2023 | 5/14/2026 |