Item

10% Red Wine Vinegar, Kosher (55 Gallon Drum) (232218)

This product is made by the alcoholic fermentation and subsequent acetous fermentation of the juice of grapes or wine stock.
Red Wine Vinegar, Diluted with water to 10% acidity.
Wine/Liquor/Vinegar
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
Locations
Location name Address
Mizkan America - Lake Alfred Facility 445 North Dakota Ave. Lake Alfred, FL 33850
Documents
Type Location File name Effective Expiration
Allergens Mizkan America - Lake Alfred Facility Allergens.pdf 12/15/2023 12/14/2025
BSE - TSE Mizkan America - Lake Alfred Facility BSE - Red Wine Vinegar 61720.pdf 6/17/2020 6/17/2023
Country of Origin Mizkan America - Lake Alfred Facility Country of Origin.pdf 11/4/2022 11/3/2025
GMO Mizkan America - Lake Alfred Facility Genetically Engineered Status - Red Wine Vinegar 3222.pdf 3/2/2022 3/1/2024
Gluten Mizkan America - Lake Alfred Facility Gluten Letter - Red Wine Vinegar 31521.pdf 3/15/2021 3/15/2022
HACCP Process Flow Diagram Mizkan America - Lake Alfred Facility HACCP Flow LAF Bulk Wine ACV Vinegar 10121.pdf 10/1/2021 10/1/2023
HARPC Food Safety Plan (Item) Mizkan America - Lake Alfred Facility HACCP HARPC Program Letter 7.6.23.pdf 7/6/2023 7/5/2026
HACCP Mizkan America - Lake Alfred Facility HACCP Letter 2020.pdf 1/8/2020 1/7/2023
Heavy Metal Mizkan America - Lake Alfred Facility Heavy metal and pesticide testing 1.6.23.pdf 1/6/2023 1/5/2025
Pesticide Mizkan America - Lake Alfred Facility Heavy metal and pesticide testing 1.7.22.pdf 1/7/2022 1/7/2024
Irradiation Status Statement Mizkan America - Lake Alfred Facility Irradiation 2022.pdf 1/6/2022 1/6/2024
Item Questionnaire Mizkan America - Lake Alfred Facility Item Questionnaire.pdf 10/18/2024 10/18/2027
Product Specification Sheet Mizkan America - Lake Alfred Facility LABV011 10% Red Wine Vinegar, Kosher rev021219.pdf 2/12/2019 2/11/2022
Lot Code Mizkan America - Lake Alfred Facility Mizkan - STD date code & Label Example Bulk 5.17.22.pdf 5/17/2022 5/16/2025
Kosher Mizkan America - Lake Alfred Facility Mizkan America-Lake Alfred_exp02282026.pdf 1/29/2025 2/28/2026
National Bioengineered Food Disclosure Standard (Simplified) Mizkan America - Lake Alfred Facility National Bioengineered Food Disclosure Standard (Simplified).pdf 8/23/2023 8/22/2026
Halal Mizkan America - Lake Alfred Facility NotApplicable_Halal.pdf 6/8/2023 6/7/2025
Ingredient Statement Mizkan America - Lake Alfred Facility NotApplicable_IngredientStatement.pdf 5/17/2024 5/17/2025
Organic Mizkan America - Lake Alfred Facility NotApplicable_Organic.pdf 3/28/2019 3/28/2024
Shelf Life Mizkan America - Lake Alfred Facility NotApplicable_ShelfLife.pdf 5/5/2021 5/5/2023
Nutrition Mizkan America - Lake Alfred Facility Nutrition.pdf 10/20/2023 10/19/2026
Phthalate Esters Letter Mizkan America - Lake Alfred Facility Phthalate Esters and PFAS Chemical Statement - 55 Gal Drums 2020.pdf 8/17/2020 8/17/2021
California Prop. 65 Mizkan America - Lake Alfred Facility Prop65 Red Wine Vinegar 3.27.23.pdf 3/27/2023 3/26/2025
CoA Sample Mizkan America - Lake Alfred Facility Sample COA 232218, 10% Red Wine Vinegar LAF 4.25.23.pdf 4/25/2023 4/25/2026
Label Sample Mizkan America - Lake Alfred Facility Sample Label 232218 10% Red Wine Vinegar LAF 8.7.24.jpg 8/7/2024 8/7/2025
Sewage Statement Mizkan America - Lake Alfred Facility Sewage Sludge Stmnt 1.3.25.pdf 1/3/2025 1/3/2027
Suitability Requirements Mizkan America - Lake Alfred Facility Suitability Requirements.pdf 12/27/2023 12/26/2026
No Animal Ingredient Statement Mizkan America - Lake Alfred Facility Vegetarian Statement Red Wine Vinegar 42921.pdf 4/29/2021 4/29/2022
Food Contact Packaging Certificate of Compliance Mizkan America - Lake Alfred Facility Verification of Food Saftey- Packaging 1.3.25.pdf 1/3/2025 1/3/2027
Safety Data Sheet (SDS) Mizkan America - Lake Alfred Facility Vinegar 10 to 25% SDS 03.20.23.pdf 3/20/2023 3/19/2026
Natural Mizkan America - Lake Alfred Facility Voluntary Label Claims Letter.pdf 7/21/2017 7/21/2018
Mizkan America, Inc.