Item
Natural & Artificial Cherry Flavor (F-4268b)
Water, Propylene Glycol, Ethyl Alcohol.
Flavor
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Jogue Inc. Northville Labs | 100 Rural Hill Rd. Northville, MI 48189 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Jogue Inc. Northville Labs | Allergens.pdf | 10/3/2022 | 10/2/2024 |
Country of Origin | Jogue Inc. Northville Labs | Country of Origin.pdf | 10/12/2020 | 10/12/2023 |
Product Specification Sheet | Jogue Inc. Northville Labs | F-4268B Natural Artificial Cherry Flavor _Spec.pdf | 10/12/2020 | 10/12/2023 |
Shelf Life | Jogue Inc. Northville Labs | F-4268B Natural Artificial Cherry Flavor _Spec.pdf | 10/3/2022 | 10/2/2024 |
Gluten | Jogue Inc. Northville Labs | F-4268B Natural Artificial Cherry Flavor Gluten Free Statement.pdf | 7/1/2022 | 7/1/2023 |
No Animal Ingredient Statement | Jogue Inc. Northville Labs | F-4268B Natural Artificial Cherry Flavor Vegan Statement.pdf | 7/1/2022 | 7/1/2023 |
Safety Data Sheet (SDS) | Jogue Inc. Northville Labs | F-4268B Natural & Artificial Cherry Flavor _SDS.pdf | 10/3/2022 | 10/2/2024 |
GMO | Jogue Inc. Northville Labs | F-4268B Natural & Artificial Cherry Flavor GMO Statement.pdf | 10/3/2022 | 10/2/2024 |
Kosher | Jogue Inc. Northville Labs | For Conagra _2021 K-COR Jogue Northville Certification List.pdf | 1/1/2022 | 12/31/2022 |
HACCP | Jogue Inc. Northville Labs | FSPCA_Flavors and Drink Bases.pdf | 10/12/2020 | 10/12/2023 |
HACCP Process Flow Diagram | Jogue Inc. Northville Labs | HACCP_Flavors and Drinks_2022.pdf | 9/22/2022 | 9/21/2024 |
Lot Code | Jogue Inc. Northville Labs | Lot code Explanation.pdf | 10/12/2020 | 10/12/2023 |
National Bioengineered Food Disclosure Standard (Simplified) | Jogue Inc. Northville Labs | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/12/2020 | 10/12/2023 |
Halal | Jogue Inc. Northville Labs | NotApplicable_Halal.pdf | 10/12/2020 | -- |
Nutrition | Jogue Inc. Northville Labs | Nutrition.pdf | 10/13/2020 | 10/13/2023 |