Item
CHN-11 (100160)
Culture composition:
Lactococcus lactis subsp. cremoris
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. lactis biovar. diacetylactis
Leuconostoc
Cultures
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Chr Hansen, A/S - Avedoere, Denmark | Jernholmen 1-27 Avedoere, 0 2650 DNK |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Chr Hansen, A/S - Avedoere, Denmark | 100160_PI_EU_CHN-11_EN.pdf | 3/30/2023 | 3/29/2026 |
Allergens | Chr Hansen, A/S - Avedoere, Denmark | Allergens.pdf | 2/20/2025 | 2/20/2027 |
Country of Origin | Chr Hansen, A/S - Avedoere, Denmark | Country of Origin.pdf | 10/17/2022 | 10/16/2025 |
HACCP Process Flow Diagram | Chr Hansen, A/S - Avedoere, Denmark | HACCP FLOW SHEET_CHRHANSEN_11_12_2021.pdf | 11/12/2022 | 11/11/2024 |
Item Questionnaire | Chr Hansen, A/S - Avedoere, Denmark | Item Questionnaire.pdf | 10/6/2023 | 10/5/2026 |
Label Sample | Chr Hansen, A/S - Avedoere, Denmark | LABEL_CHN-11_100160.pdf | 11/26/2018 | 11/26/2019 |
Lot Code | Chr Hansen, A/S - Avedoere, Denmark | Lot Code_CHRHANSEN_12_10_2019.pdf | 12/10/2019 | 12/9/2022 |
National Bioengineered Food Disclosure Standard (Simplified) | Chr Hansen, A/S - Avedoere, Denmark | National Bioengineered Food Disclosure Standard (Simplified).pdf | 11/9/2022 | 11/8/2025 |
Suitability Requirements | Chr Hansen, A/S - Avedoere, Denmark | Suitability Requirements.pdf | 10/10/2023 | 10/9/2026 |