Item
Rowse Thick Sicilian Free Range Lemon Curd 12kg (5807)
Thick Lemon Curd
Sugar, Free Range Egg (18%), Salted Butter (Milk) (14%) (Butter (Milk), Salt), Water, Concentrated Lemon Juice (8%) (Concentrated Lemon Juice, Sodium Metabisulphite (Sulphites)), Gelling Agent: Agar, Lemon Oil
Locations
| Location name | Address |
|---|---|
| Rowse Honey Ltd | Moreton Avenue Wallingford, L1 OX10 9DE GBR |
Documents
| Type | Location |
|---|---|
| CoA Sample | Rowse Honey Ltd |
| Product Specification Sheet | Rowse Honey Ltd |
| Country of Origin | Rowse Honey Ltd |
| HACCP Process Flow Diagram | Rowse Honey Ltd |
| HACCP | Rowse Honey Ltd |
| Suitability Requirements | Rowse Honey Ltd |
| GMO | Rowse Honey Ltd |
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Documents Up to Date
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- 19 documents