Item
DRESS'N 400 STARCH-50# BAG (11300121)
Starch
Attributes
- Gluten-free
- Halal
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
| Location name | Address |
|---|---|
| JRW - Tate & Lyle - Sagamore | 2245 Sagamore Parkway North Lafayette, IN 47904 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | JRW - Tate & Lyle - Sagamore | Allergens.pdf | 4/4/2025 | 4/4/2027 |
| Country of Origin | JRW - Tate & Lyle - Sagamore | Country of Origin.pdf | 4/4/2025 | 4/3/2028 |
| Heavy Metal | JRW - Tate & Lyle - Sagamore | CUL_20250102_CODEX.pdf | 4/4/2025 | 4/4/2027 |
| CoA Sample | JRW - Tate & Lyle - Sagamore | DRESSIN 400_CUC_SAG_20250330_SA25C02373_COA.pdf | 4/7/2025 | 4/7/2027 |
| Ingredient Statement | JRW - Tate & Lyle - Sagamore | DRESSIN 400_SAG_COO_ING_SAG_20250102.pdf | 4/4/2025 | 4/3/2028 |
| Organic | JRW - Tate & Lyle - Sagamore | Dress'n 400 PIS 06202018.pdf | 1/9/2019 | 12/31/2019 |
| BSE - TSE | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/3/2028 |
| California Prop. 65 | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/4/2027 |
| EtO Statement | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/4/2027 |
| Gluten | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/4/2027 |
| GMO | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/4/2027 |
| Irradiation Status Statement | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/4/2027 |
| Lot Code | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/3/2028 |
| Sewage Statement | JRW - Tate & Lyle - Sagamore | DRESSN 400_PIS_SAG_20250111.pdf | 4/4/2025 | 4/4/2027 |
| Safety Data Sheet (SDS) | JRW - Tate & Lyle - Sagamore | DRESSN 400_SDS_SAG_20250103.PDF | 4/4/2025 | 4/3/2028 |
| Shelf Life | JRW - Tate & Lyle - Sagamore | DRESSN 400_SPE_SAG_20250111.pdf | 4/4/2025 | 4/3/2028 |
| Product Specification Sheet | JRW - Tate & Lyle - Sagamore | DRESSN 400_SPE_SAG_20250111.pdf | 4/4/2025 | 4/3/2028 |
| Vegan/Vegetarian Statement | JRW - Tate & Lyle - Sagamore | DRESSN 400_SPE_SAG_20250111.pdf | 4/4/2025 | 4/4/2027 |
| Halal | JRW - Tate & Lyle - Sagamore | HAL_SAG_20250305_EXP20270131_SAGAMORE.pdf | 3/5/2025 | 1/31/2027 |
| Item Questionnaire | JRW - Tate & Lyle - Sagamore | Item Questionnaire.pdf | 4/4/2025 | 4/3/2028 |
| Kosher | JRW - Tate & Lyle - Sagamore | KOS_SAG_20250318_EXP20251231_SAGAMORE.pdf | 3/18/2025 | 12/31/2025 |
| Natural | JRW - Tate & Lyle - Sagamore | NAT_TLS_E_INS 1442_GMO_2025102.pdf | 4/4/2025 | 4/4/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | JRW - Tate & Lyle - Sagamore | National Bioengineered Food Disclosure Standard Simplified.pdf | 4/4/2025 | 4/3/2028 |
| No Animal Ingredient Statement | JRW - Tate & Lyle - Sagamore | NOL_2019_Animal.pdf | 1/9/2019 | 1/9/2020 |
| Phthalate Esters Letter | JRW - Tate & Lyle - Sagamore | NOL_20250102_MELAMINE_PHTHALATES_BPA_RES SOL_WADA_STEVIA_TAPIOCA_MONK FRUIT_ERYTHRITOL_CORN_POTATO P.pdf | 1/2/2025 | 1/2/2026 |
| Nutrition | JRW - Tate & Lyle - Sagamore | Nutrition.pdf | 4/4/2025 | 4/3/2028 |
| Food Contact Packaging Certificate of Compliance | JRW - Tate & Lyle - Sagamore | PAC_20250102_PACKAGING MATERIAL DIRECT CONTACT WITH FOOD_NO PFA_14 DIOXANE.pdf | 4/4/2025 | 4/4/2027 |
| Label Sample | JRW - Tate & Lyle - Sagamore | PAC_DRESSIN 400_SAG_20240906_labeling.pdf | 4/4/2025 | 4/4/2026 |
| HACCP Process Flow Diagram | JRW - Tate & Lyle - Sagamore | PCF_TLS_SAG_STARCH HACCP_20250102.pdf | 4/4/2025 | 4/4/2027 |
| Pesticide | JRW - Tate & Lyle - Sagamore | PRS_SAG_20250317_Native Waxy_Pesticides.pdf | 4/7/2025 | 4/7/2027 |
| HACCP | JRW - Tate & Lyle - Sagamore | SAGAMORE GENERAL STARCH HACCP_20220606.pdf | 6/6/2022 | 6/5/2025 |
| Suitability Requirements | JRW - Tate & Lyle - Sagamore | Suitability Requirements.pdf | 4/7/2025 | 4/6/2028 |
| BE Statement | JRW - Tate & Lyle - Sagamore | TL_BE_NOAM_MODIFIED STARCHES_CORN_20250131.pdf | 1/31/2025 | 1/31/2028 |
