Item
NAT BLACK CARAMEL TYPE FL (AF41219)
Sugar (50-52%), Caramel Color (23-25%), Water (22-24%)
Flavor
Locations
| Location name | Address |
|---|---|
| Allen Flavors Inc. | 23 Progress St Edison, New Jersey 08820 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Halal | Allen Flavors Inc. | 41219 - HALAL STATEMENT - 05-15-2025.pdf | 5/15/2025 | 5/15/2027 |
| GMO | Allen Flavors Inc. | 41219 - National BE statement - 05-09-2024.pdf | 5/9/2024 | 5/9/2026 |
| Kosher | Allen Flavors Inc. | 41219 NAT BLACK CARAMEL TYPE FL - KOSHER LOC.pdf | 4/1/2025 | 4/30/2026 |
| Ingredient Statement | Allen Flavors Inc. | 41219 Nat Black Caramel Type Fl SPEC 10-18-2023.pdf | 10/18/2023 | 10/17/2024 |
| HACCP | Allen Flavors Inc. | AF - HACCP FLOW DIAGRAM - LIQUID FLAVORS - CONFIDENTIAL.pdf | 5/15/2025 | 5/14/2028 |
| Safety Data Sheet (SDS) | Allen Flavors Inc. | AF41219_NAT BLACK CARAMEL TYPE FL_SDS US_English_10-02-24.pdf | 5/15/2025 | 5/14/2028 |
| Allergens | Allen Flavors Inc. | Allergens.pdf | 5/9/2024 | 5/9/2026 |
| Letter of Guarantee | Allen Flavors Inc. | BALDWIN RICHARDSON FOODS - CONTINUING GUARANTEE - 05-09-2024.pdf | 5/9/2024 | 5/9/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Allen Flavors Inc. | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/15/2025 | 5/14/2028 |
