Item
American Oak Powder Heavy Toast (A-Pow-H)
American Oak, French Oak
Natural Flavor Ingredient
Attributes
- Gluten-free
- Ingredient declaration
- Organic
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Oak Chips, Inc. (OCI) | 9329 State Route 220 Waverly, OH 45690 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | Oak Chips, Inc. (OCI) | 21310120O 6-9-21.pdf | 9/18/2023 | 9/17/2025 |
| Organic | Oak Chips, Inc. (OCI) | Addendum to Manufacturing Process and Procedure.pdf | 10/18/2022 | 10/18/2027 |
| Allergens | Oak Chips, Inc. (OCI) | Allergens.pdf | 9/19/2023 | 9/18/2025 |
| Pesticide | Oak Chips, Inc. (OCI) | Certificate of Naturalness.pdf | 10/18/2022 | 10/17/2024 |
| Natural | Oak Chips, Inc. (OCI) | Certificate of Naturalness.pdf | 9/18/2023 | 9/17/2024 |
| Country of Origin | Oak Chips, Inc. (OCI) | Country of Origin.pdf | 10/18/2022 | 10/17/2025 |
| GMO | Oak Chips, Inc. (OCI) | GMO Declaration.pdf | 9/18/2023 | 9/17/2025 |
| Lot Code | Oak Chips, Inc. (OCI) | Lot Code.docx | 10/12/2021 | 10/11/2024 |
| BSE - TSE | Oak Chips, Inc. (OCI) | NotApplicable_BSETSE.pdf | 10/18/2022 | 10/17/2025 |
| California Prop. 65 | Oak Chips, Inc. (OCI) | NotApplicable_CaliforniaProp65.pdf | 4/5/2021 | 4/5/2023 |
| HACCP Process Flow Diagram | Oak Chips, Inc. (OCI) | NotApplicable_HACCPProcessFlowDiagram.pdf | 4/5/2021 | 4/5/2023 |
| Halal | Oak Chips, Inc. (OCI) | NotApplicable_Halal.pdf | 1/8/2024 | 1/8/2025 |
| Heavy Metal | Oak Chips, Inc. (OCI) | NotApplicable_HeavyMetal.pdf | 9/19/2023 | 9/18/2025 |
| Kosher | Oak Chips, Inc. (OCI) | NotApplicable_Kosher.pdf | 4/5/2021 | -- |
| Nutrition | Oak Chips, Inc. (OCI) | Nutrition.pdf | 10/18/2022 | 10/17/2025 |
| Safety Data Sheet (SDS) | Oak Chips, Inc. (OCI) | SDS.pdf | 6/22/2021 | 6/21/2024 |
| Product Specification Sheet | Oak Chips, Inc. (OCI) | Specification Sheet for American Oak Powder.pdf | 10/18/2022 | 10/17/2025 |
| Suitability Requirements | Oak Chips, Inc. (OCI) | Suitability Requirements.pdf | 10/18/2022 | 10/17/2025 |
