Item
Mini Panettone Classico Red Box 100 g (01818)
The traditional recipe for Milanese Panettone is produced following strict specifications in a 35-hour-long process, using carefully selected, top-quality ingredients. The only raising agent used in a Panettone is natural sourdough yeast, making it extra soft and fragrant. The result is a cake with a rich yet delicate flavor. Whether you want to enjoy this treat on your own, with someone dear, or to give to a loved one, this is the perfect way to enjoy a panettone during the holiday season.
Ingredients: Wheat flour, butter, sultanas, sugar, candied orange, and cedar peels (orange and cedar peels, glucose/fructose syrup, sugar, acidifier: citric acid) preservatives: sulfa dioxide, milk, eggs, egg yolks, natural yeast, emulsifier: mono- and diglycerides of fatty acids, flavor, cocoa butter, salt
Baked Good
Locations
| Location name | Address |
|---|---|
| PAOLO LAZZARONI & Figli Spa | VIA GORIZIA 41-43 Saronno, 23 21047 ITA |
Documents
| Type | Location |
|---|---|
| Allergens | PAOLO LAZZARONI & Figli Spa |
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