Item
SAF PRO FROZEN 3.1 10 KG BOX (27735)
A clean label bread improver that has been formulated to optimize shelf life of frozen dough.
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Ascorbic Acid, Enzymes.
Dough Strengthener / Conditioner
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 950, 1050 60th Avenue SW Cedar Rapids, IA 52404 |
Documents
| Type | Location |
|---|---|
| Allergens | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| CoA Sample | |
| Country of Origin | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Nutrition | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| California Prop. 65 | |
| Label Sample | |
| Suitability Requirements | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Halal | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Kosher | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Lot Code | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Product Specification Sheet | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Ingredient Statement | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Item Questionnaire | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Pesticide | |
| Heavy Metal | |
| HACCP | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| HACCP Process Flow Diagram | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| GMO | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
