Item
117916 ORGANIC WATERMELON FLAVOR WONF (117916)
Flavor
Locations
| Location name | Address |
|---|---|
| Natural Flavors Inc. | 268 Doremus Ave Newark, NJ 07105 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Safety Data Sheet (SDS) | Natural Flavors Inc. | 050012 117916 Natural Watermelon Flavor WONF Organic SDS rev 2.pdf | 7/2/2018 | 7/1/2020 |
| Ingredient Statement | Natural Flavors Inc. | 050012 117916 Natural Watermelon Flavor WONF Organic Spec rev 2.pdf | 7/2/2018 | 7/2/2019 |
| Product Specification Sheet | Natural Flavors Inc. | 117916 Watermelon Flv WONF Organic.pdf | 6/6/2017 | 6/5/2020 |
| Shelf Life | Natural Flavors Inc. | 117916 Watermelon Flv WONF Organic.pdf | 6/6/2017 | 6/6/2019 |
| GMO | Natural Flavors Inc. | 117916 Watermelon Org- GMO Declaration.pdf | 7/11/2017 | 7/11/2019 |
| Kosher | Natural Flavors Inc. | 117916 Watermelon Org Kosher 2018.pdf | 1/1/2018 | 12/31/2018 |
| Allergens | Natural Flavors Inc. | Allergens.pdf | 12/29/2017 | 12/29/2019 |
| No Animal Ingredient Statement | Natural Flavors Inc. | ANIMAL TESTING STATEMENT.pdf | 11/21/2017 | 11/21/2018 |
| CoA Sample | Natural Flavors Inc. | COA - SAMPLE.pdf | 10/18/2017 | 10/18/2019 |
| Country of Origin | Natural Flavors Inc. | Country of Origin.pdf | 1/17/2018 | 1/16/2021 |
| HACCP Process Flow Diagram | Natural Flavors Inc. | Flow Charts - ALL 2017.pdf | 1/12/2017 | 1/12/2019 |
| HACCP | Natural Flavors Inc. | Hazard Analysis - ALL 2017.pdf | 1/12/2017 | 1/12/2020 |
| Lot Code | Natural Flavors Inc. | Lot Coding Breakdown Explanation.pdf | 11/28/2017 | 11/27/2020 |
| Nutrition | Natural Flavors Inc. | Nutrition.pdf | 10/30/2017 | 10/29/2020 |
| Organic | Natural Flavors Inc. | OTCO_Certificate 3-5-18.pdf | 7/2/2018 | 7/2/2019 |
| Pesticide | Natural Flavors Inc. | Pesticide Statement.pdf | 9/1/2017 | 9/1/2019 |
| Label Sample | Natural Flavors Inc. | Sample Nat- Org Product Label.pdf | 10/6/2017 | 10/6/2018 |
| Suitability Requirements | Natural Flavors Inc. | Suitability Requirements.pdf | 10/30/2017 | 10/30/2018 |
