Item
Base, Lobster (Cust Culinary-55106KCFP) (55106KCFP)
Lobster Base
Cooked Lobster And Lobster Extract, Salt, Maltodextrin, Yeast Extract, Butter Oil, Tomato Paste, Onion And Garlic Powder, Potato Flakes, Natural Flavors, Extractive Of Paprika (Color).
Contains: Milk, Shellfish (Lobster).
Locations
Location name | Address |
---|---|
Custom Culinary, Inc. | 2505 S. Finley Road Suite 100 Lombard, IL 60148 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Ingredient Statement | Custom Culinary, Inc. | 5510 (1-14-25).pdf | 1/14/2025 | 1/14/2028 |
Product Specification Sheet | Custom Culinary, Inc. | 5510 (6-14-22).pdf | 1/9/2024 | 1/8/2027 |
Label Sample | Custom Culinary, Inc. | 5510 label.jpeg | 1/14/2025 | 1/14/2026 |
Allergens | Custom Culinary, Inc. | Allergens.pdf | 1/8/2024 | 1/7/2026 |
HACCP Process Flow Diagram | Custom Culinary, Inc. | Basic Food Base Process Flow Chart (2).pdf | 1/9/2024 | 1/8/2026 |
Country of Origin | Custom Culinary, Inc. | Country of Origin.pdf | 1/8/2024 | 1/7/2027 |
Heavy Metal | Custom Culinary, Inc. | Heavy Metals Statement.pdf | 1/9/2024 | 1/8/2026 |
Item Questionnaire | Custom Culinary, Inc. | Item Questionnaire.pdf | 1/9/2024 | 1/8/2027 |
Shelf Life | Custom Culinary, Inc. | NotApplicable_ShelfLife.pdf | 1/9/2024 | 1/8/2026 |
Nutrition | Custom Culinary, Inc. | Nutrition.pdf | 1/9/2024 | 1/8/2027 |
California Prop. 65 | Custom Culinary, Inc. | Prop65.pdf | 1/8/2024 | 1/7/2026 |
Suitability Requirements | Custom Culinary, Inc. | Suitability Requirements.pdf | 1/8/2024 | 1/7/2027 |

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Documents Up to Date
- 4 locations
- 39 items