Item
Cream Cheese (CRCH2G)
Pasteurized cream, pasteurized nonfat milk, LIVE PROBIOTIC CULTURES: L. acidophilus, B Bifidobacterium lactis, L. rhamnosus and 4 strains of lactic cultures.
Dairy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Springfield Creamery | 29440 Airport Rd Eugene, OR 97402 |
Documents
| Type | Location |
|---|---|
| Gluten | Springfield Creamery |
| No Animal Ingredient Statement | Springfield Creamery |
| Heavy Metal | Springfield Creamery |
| Irradiation Status Statement | Springfield Creamery |
| Melamine | Springfield Creamery |
| HACCP | Springfield Creamery |
| Residual Statement | Springfield Creamery |
| Safety Data Sheet (SDS) | Springfield Creamery |
| Allergens | Springfield Creamery |
| Country of Origin | Springfield Creamery |
| HACCP Process Flow Diagram | Springfield Creamery |
| Item Questionnaire | Springfield Creamery |
| Ingredient Statement | Springfield Creamery |
| Product Specification Sheet | Springfield Creamery |
| Shelf Life | Springfield Creamery |
| National Bioengineered Food Disclosure Standard (Simplified) | Springfield Creamery |
| Nutrition | Springfield Creamery |
| Organic | Springfield Creamery |
| California Prop. 65 | Springfield Creamery |
| Lot Code | Springfield Creamery |
| Kosher | Springfield Creamery |
| Suitability Requirements | Springfield Creamery |
