Item
Cream Cheese (CRCH2G)
Pasteurized cream, pasteurized nonfat milk, LIVE PROBIOTIC CULTURES: L. acidophilus, B Bifidobacterium lactis, L. rhamnosus and 4 strains of lactic cultures.
Dairy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Springfield Creamery | 29440 Airport Rd Eugene, OR 97402 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Gluten | Springfield Creamery | 04.30.24 Gluten-Free Affidavit_Springfield Creamery.pdf | 4/30/2024 | 4/30/2026 |
| No Animal Ingredient Statement | Springfield Creamery | 05.01.24 AnimalOriginStatement_CRCH2G.pdf | 5/1/2024 | 5/1/2025 |
| Heavy Metal | Springfield Creamery | 05.01.24 Heavy Metals and Pesticides Statement.pdf | 5/1/2024 | 5/1/2026 |
| Irradiation Status Statement | Springfield Creamery | 05.01.24 Irradiation and Sewage Sludge Statement.pdf | 5/1/2024 | 5/1/2026 |
| Melamine | Springfield Creamery | 05.01.24 Melamine Statement_SpringfieldCreamery.pdf | 5/1/2024 | 5/1/2025 |
| HACCP | Springfield Creamery | 05.01.24 Nancys HACCP_FSMA Compliance Statement.pdf | 5/1/2024 | 5/1/2027 |
| Residual Statement | Springfield Creamery | 05.01.24 Residual Statement.pdf | 5/1/2024 | 5/1/2025 |
| Safety Data Sheet (SDS) | Springfield Creamery | 12.17.24_SDS Exemption Statement.pdf | 12/17/2024 | 12/17/2027 |
| Allergens | Springfield Creamery | Allergens.pdf | 4/7/2024 | 4/7/2026 |
| Country of Origin | Springfield Creamery | Country of Origin.pdf | 5/24/2022 | 5/23/2025 |
| HACCP Process Flow Diagram | Springfield Creamery | HACCP-HARPC Flow Chart 4.2019.pdf | 5/9/2019 | 5/8/2021 |
| Item Questionnaire | Springfield Creamery | Item Questionnaire.pdf | 3/24/2025 | 3/23/2028 |
| Ingredient Statement | Springfield Creamery | Nancy's Conventional Cream Cheese SPECPLT 019 01.docx | 4/26/2024 | 4/26/2025 |
| Product Specification Sheet | Springfield Creamery | Nancy's Conventional Cream Cheese SPECPLT 019 01.pdf | 4/24/2024 | 4/24/2027 |
| Shelf Life | Springfield Creamery | Nancy's Conventional Cream Cheese SPECPLT 019 01.pdf | 4/26/2024 | 4/26/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Springfield Creamery | National Bioengineered Food Disclosure Standard (Simplified).pdf | 5/1/2024 | 5/1/2027 |
| Nutrition | Springfield Creamery | Nutrition.pdf | 5/1/2024 | 5/1/2027 |
| Organic | Springfield Creamery | OTCO_Certificate_110223.pdf | 11/2/2023 | 11/1/2025 |
| California Prop. 65 | Springfield Creamery | Prop 65- all cultured dairy_040724.pdf | 4/7/2024 | 4/7/2026 |
| Lot Code | Springfield Creamery | Shelf Life, Lot Code, and Shipping Guarantee PLQAC 002 08.pdf | 11/20/2024 | 11/20/2027 |
| Kosher | Springfield Creamery | Springfield Creamery Kosher Cert_x033126.pdf | 3/24/2025 | 3/31/2026 |
| Suitability Requirements | Springfield Creamery | Suitability Requirements.pdf | 5/1/2024 | 5/1/2027 |
