Item

CH 5620 K H EU R - ENZYME MODIFIED CHEDDAR CHEESE FLAVOR (35620KHER)

Cheddar Cheese (Pasteurized Milk, Cultures, Salt and Enzymes), Water, Swiss Cheese (Pasteurized Milk, Cultures, Salt and Enzymes), Salt, Natural Flavors, Sodium Phosphate, Xanthan Gum, and Potassium Sorbate.
Natural Flavor Ingredient
Locations
Location name Address
Jeneil Biotech, Inc. 400 North Dekora Woods Blvd. Saukville, Wisconsin 53080
Documents
Type Location File name Effective Expiration
Halal Jeneil Biotech, Inc. 35620KHER Halal (exp. 12-31-2024).pdf 1/1/2024 12/31/2024
Organic Jeneil Biotech, Inc. 35620KHER Natural Flavor Affidavit and Organic Compliance (06-20-2024).pdf 6/20/2024 6/20/2026
Safety Data Sheet (SDS) Jeneil Biotech, Inc. 35620KHER SDS (3-26-2024).pdf 3/6/2024 3/6/2026
Product Specification Sheet Jeneil Biotech, Inc. 35620KHER Specification (6-28-2024).pdf 6/28/2024 6/28/2027
BSE - TSE Jeneil Biotech, Inc. 360530KH BSE-TSE Statement (05-30-2024).pdf 6/19/2024 6/19/2027
Allergens Jeneil Biotech, Inc. Allergens.pdf 6/19/2024 6/19/2026
Kosher Jeneil Biotech, Inc. CH 5620 K H EU R – Enzyme Modified Cheddar Cheese Kosher (exp. 3-31-25).pdf 3/6/2024 3/31/2025
CoA Sample Jeneil Biotech, Inc. COA- CH 5620 K H EU R mane example.pdf 3/28/2024 3/28/2026
Country of Origin Jeneil Biotech, Inc. Country of Origin.pdf 6/19/2024 6/19/2027
HACCP Jeneil Biotech, Inc. FSQ-2.4.3 Facility HACCP and Food Safety Plan [Rev 4].pdf 1/23/2024 1/22/2027
HACCP Process Flow Diagram Jeneil Biotech, Inc. FSQ-2.4.3.A FSP - EMC LB LC PCP - Flow Diagram & PC Info [Rev 6] 5-1-24.pdf 5/1/2024 5/1/2026
Item Questionnaire Jeneil Biotech, Inc. Item Questionnaire.pdf 6/19/2024 6/19/2027
National Bioengineered Food Disclosure Standard (Simplified) Jeneil Biotech, Inc. National Bioengineered Food Disclosure Standard (Simplified).pdf 6/20/2024 6/20/2027
Nutrition Jeneil Biotech, Inc. Nutrition.pdf 6/20/2024 6/20/2027
Suitability Requirements Jeneil Biotech, Inc. Suitability Requirements.pdf 6/20/2024 6/20/2027