Item

500/.5 OZ FY PARM, ROM & MED AGO BLD SHR (10000742)

INGREDIENTS: PARMESAN, ROMANO, AND MEDIUM ASIAGO CHEESES [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR). CONTAINS MILK.
Dairy
Attributes
  • Ingredient declaration
Locations
Location name Address
Sargento - Kiel WI 1 Persnickety Place Kiel, WI 53042
Documents
Type Location File name Effective Expiration
Lot Code Sargento - Kiel WI 10000742 PKGTDS.PDF 8/20/2020 8/20/2023
Ingredient Statement Sargento - Kiel WI 10000742 PTDS.PDF 8/20/2020 8/20/2021
Product Specification Sheet Sargento - Kiel WI 10000742 PTDS.PDF 8/20/2020 8/20/2023
Shelf Life Sargento - Kiel WI 10000742 PTDS.PDF 8/20/2020 8/20/2022
Label Sample Sargento - Kiel WI 10000742_Case Label.pdf 8/24/2021 8/24/2022
CoA Sample Sargento - Kiel WI COA template.pdf 8/20/2020 8/20/2022
Country of Origin Sargento - Kiel WI Country of Origin.pdf 8/21/2020 8/21/2023
BSE - TSE Sargento - Kiel WI NotApplicable_BSETSE.pdf 6/24/2020 6/24/2023
Gluten Sargento - Kiel WI NotApplicable_Gluten.pdf 6/24/2020 6/24/2021
GMO Sargento - Kiel WI NotApplicable_GMO.pdf 6/24/2020 6/24/2022
Halal Sargento - Kiel WI NotApplicable_Halal.pdf 6/8/2020 --
Kosher Sargento - Kiel WI NotApplicable_Kosher.pdf 6/15/2020 --
Melamine Sargento - Kiel WI NotApplicable_Melamine.pdf 5/11/2021 5/11/2022
Suitability Requirements Sargento - Kiel WI NotApplicable_SuitabilityRequirements.pdf 9/29/2020 9/29/2023
Nutrition Sargento - Kiel WI Nutrition.pdf 8/21/2020 8/21/2023
California Prop. 65 Sargento - Kiel WI Prop 65 Statement .pdf 1/1/2020 12/31/2021
HACCP Process Flow Diagram Sargento - Kiel WI Shreds Food Safety Plan Process Flow.pdf 1/1/2020 12/31/2021