Item
Variety Plus Concentrate 2.0 (1001030096)
Variety Plus Concentrate 2.0 is a plastic mixture containing all minor ingredients necessary to produce high quality kosher breads, rolls and buns.
Sugar, Palm Shortening, Dextrose, Salt, Soybean Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten and 2% or Less of Each of the Following: Sodium Stearoyl Lactylate (SSL), Defatted Soy Flour, Mono- and Diglycerides, Monocalcium Phosphate, Ammonium Sulfate, Potassium Bromate, Ascorbic Acid (Vitamin C), Enzymes.
Food Ingredient
Locations
| Location name | Address |
|---|---|
| Corbion - Totowa, NJ | 100 Adams Drive Totowa, NJ 07512 |
Documents
| Type | Location |
|---|---|
| Kosher | Corbion - Totowa, NJ |
| HACCP | Corbion - Totowa, NJ |
| Lot Code | Corbion - Totowa, NJ |
| California Prop. 65 | Corbion - Totowa, NJ |
| HACCP Process Flow Diagram | Corbion - Totowa, NJ |
