Item

BAKRBY DOUGH PRETZEL N/S (19215)

INGREDIENTS: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, YEAST, CONTAINS 2% OR LESS OF: SALT, SOYBEAN OIL, DATEM, DEXTROSE, TRICALCIUM PHOSPHATE, L-CYSTEINE HYDROCHLORIDE, ASCORBIC ACID, CALCIUM CARBONATE, CALCIUM STEARATE, SILICON DIOXIDE, WHEAT STARCH, ENZYME, WHEY, SOY LECITHIN, EGG, CELLULOSE GUM. CONTAINS: WHEAT, MILK, SOY, EGG.
Bakery
Locations
Location name Address
Baker Boy 170 GTA Drive Dickinson, North Dakota 58601
Documents
Type Location
Allergens Baker Boy
Product Specification Sheet Baker Boy
Item Questionnaire Baker Boy
Nutrition Baker Boy
Lot Code Baker Boy
Country of Origin Baker Boy
HACCP Process Flow Diagram Baker Boy
Ingredient Statement Baker Boy
California Prop. 65 Baker Boy
Suitability Requirements Baker Boy