Item
Dry Ice (DI-FG-BLOCK)
CARBON DIOXIDE
Locations
Location name | Address |
---|---|
Cee Kay Supply | 5835 MANCHESTER AVE. ST. LOUIS, MO 63110 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Cee Kay Supply | Allergens.pdf | 10/15/2019 | 10/14/2021 |
CoA Sample | Cee Kay Supply | CO2 COC Praxair Joplin.pdf | 10/15/2019 | 10/14/2021 |
Country of Origin | Cee Kay Supply | Country of Origin.pdf | 10/22/2019 | 10/21/2022 |
Label Sample | Cee Kay Supply | DRY ICE - FOOD GRADE QA LABEL.docx | 10/15/2019 | 10/14/2020 |
Product Specification Sheet | Cee Kay Supply | Dry Ice product specifications.pdf | 10/15/2019 | 10/14/2022 |
Safety Data Sheet (SDS) | Cee Kay Supply | DRY ICE Safety Data Sheet JUNE 2019.pdf | 10/15/2019 | 10/14/2021 |
Ingredient Statement | Cee Kay Supply | General Food Gas Safety Position Statements.pdf | 10/15/2019 | 10/14/2020 |
Heavy Metal | Cee Kay Supply | General Food Gas Safety Position Statements.pdf | 10/15/2019 | 10/14/2021 |
California Prop. 65 | Cee Kay Supply | General Food Gas Safety Position Statements.pdf | 10/15/2019 | 10/14/2021 |
Halal | Cee Kay Supply | General Food Gas Safety Position Statements.pdf | 10/15/2019 | 10/15/2022 |
Pesticide | Cee Kay Supply | GENERAL FOOD STATEMENT FOR DRY ICE.doc | 10/15/2019 | 10/14/2021 |
Shelf Life | Cee Kay Supply | GENERAL FOOD STATEMENT FOR DRY ICE.doc | 10/15/2019 | 10/14/2021 |
HACCP Process Flow Diagram | Cee Kay Supply | HARPC Process Flow Diagram .xlsx | 10/15/2019 | 10/14/2021 |
Nutrition | Cee Kay Supply | Nutrition.pdf | 10/15/2019 | 10/14/2022 |
Suitability Requirements | Cee Kay Supply | Suitability Requirements.pdf | 10/15/2019 | 10/14/2022 |