Item
Organic Whole Leaf Kombu (SL-01)
Our Organic Kombu is sustainably cultivated and harvested from the clean, cold waters of the Gulf of Maine, one of the most pristine and closely monitored marine environments in the world. Kombu (Saccharina latissima) is a brown seaweed valued for its naturally high content of iodine, potassium, calcium, magnesium, and umami flavor-enhancing compounds like glutamic acid.
This ingredient is ideal for use in a wide range of functional food, beverage, supplement, and pet food applications, including broths, snacks, seasonings, and nutrition blends. It is gently dried at low temperatures to preserve its nutrient profile, flavor, and functionality.
Certified USDA Organic and Non-GMO, our Kombu meets rigorous standards for purity, safety, and traceability — making it a dependable, high-quality ingredient for your clean-label formulations.
Product Name: Organic Whole Leaf Kombu
Botanical Name: Saccharina latissima
Ingredient Statement: 100% Organic Kombu (Whole Leaf)
Country of Origin: USA
Harvest Location: Gulf of Maine
Processing Method: Ocean-farmed, hand-harvested, low-temperature air-dried; no additives or preservatives
Certifications: USDA Organic,
Intended Use: Ingredient for human food and pet food manufacturing
Allergens: None
GMO Status: Non-GMO
Irradiation: This product has not been irradiated
Chemical Treatments: None applied
Preservatives: None added
Appearance: Dried, flat brown seaweed blades;
Shelf Life: 24 months from production date
Storage Instructions: Store in a sealed container in a cool, dry place away from moisture and direct sunlight
Food Ingredient
Locations
| Location name | Address |
|---|---|
| Ocean's Balance | 10 West Point Ln, #105 Biddeford, ME 04005 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Ocean's Balance |
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