Item

Fermaid GSH GB (1384-20)

Dry inactive yeast, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)
Dough Strengthener / Conditioner
Attributes
  • Ingredient declaration
Locations
Location name Address
Lallemand Baking Solutions / QCB Trenton plant 30 Huff Ave. Trenton, Ontario K8V 0A1 CAN
Lallemand Baking Solutions / Specialty Blending'N Packaging 3200 Ridgeway Drive Mississauga, Ontario L5L 5Y6 CAN
Documents
Type Location
Allergens Lallemand Baking Solutions / Specialty Blending'N Packaging
Allergens Lallemand Baking Solutions / QCB Trenton plant
Country of Origin Lallemand Baking Solutions / QCB Trenton plant
Country of Origin Lallemand Baking Solutions / Specialty Blending'N Packaging
Kosher Lallemand Baking Solutions / QCB Trenton plant
Kosher Lallemand Baking Solutions / Specialty Blending'N Packaging
GMO Lallemand Baking Solutions / Specialty Blending'N Packaging
GMO Lallemand Baking Solutions / QCB Trenton plant
HACCP Process Flow Diagram Lallemand Baking Solutions / Specialty Blending'N Packaging
HACCP Process Flow Diagram Lallemand Baking Solutions / QCB Trenton plant
Item Questionnaire Lallemand Baking Solutions / Specialty Blending'N Packaging
Nutrition Lallemand Baking Solutions / QCB Trenton plant
Nutrition Lallemand Baking Solutions / Specialty Blending'N Packaging
Lallemand American Yeast/ Lallemand inc.