Item
Beef Flank Steak (705-706)
This boneless item consists of the rectus abdominis muscle from the flank region of the carcass. The flank steak is located at the cod or udder end. It is separated from the transversus abdominis, obliquus abdominis internus, and obliquus abdominis externus muscles through the natural seams. The item shall be prepared free of fat and the membranous tissue.
Beef
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| DemKota Ranch Beef | 13 135th St SW Aberdeen, SD 57401 |
Documents
| Type | Location |
|---|---|
| BSE / TSE Statement | DemKota Ranch Beef |
| Ingredient Declaration | DemKota Ranch Beef |
| HACCP Plan (Item) | DemKota Ranch Beef |
| Vegan / Vegetarian Status | DemKota Ranch Beef |
| Proposition 65 Statement | DemKota Ranch Beef |
| GMO | DemKota Ranch Beef |
| HACCP Process Flow Diagram | DemKota Ranch Beef |
| Natural Claims Substantiation | DemKota Ranch Beef |
| Product Specification | DemKota Ranch Beef |
| Shelf Life and Storage Statement | DemKota Ranch Beef |
| Allergens | DemKota Ranch Beef |
| Product Label Sample | DemKota Ranch Beef |
| Lot Code Explanation | DemKota Ranch Beef |
| Certificate of Analysis Sample | DemKota Ranch Beef |
| Country of Origin | DemKota Ranch Beef |
| Item Questionnaire | DemKota Ranch Beef |
| Halal | DemKota Ranch Beef |
| Kosher | DemKota Ranch Beef |
| Nutrition | DemKota Ranch Beef |
| Organic | DemKota Ranch Beef |
| Suitability Requirements | DemKota Ranch Beef |
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Documents Up to Date
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