Item

CRACKING GOOD Irish (CG IRISH CHEDDAR CHEESE)

Pasteurised cow's milk, salt, starter culture, microbial rennet.
Dairy
Attributes
  • Gluten-free
  • Ingredient declaration
Applications
  • Dairy
Features & benefits
  • Vegetarian
Locations
Location name Address
David Williams Unit 51, Lancaster Fields Crewe, Crewe CW1 6FF GBR
Fayrefield Foods Fayrefield House Marshfield Bank Crewe, IV CW2 8UY GBR
Glanbia / Tirlan Rocklands Wexford Republic of Ireland, Ireland n/a GBR
Documents
Type Location File name Effective Expiration
Product Specification Sheet Fayrefield Foods A10092 IRSH MATURE CHEDDAR Atalanta Spec V1.doc 1/19/2024 1/18/2027
Allergens Glanbia / Tirlan Allergens.pdf 6/22/2022 6/21/2024
Allergens Fayrefield Foods Allergens.pdf 6/22/2022 6/21/2024
Country of Origin Fayrefield Foods Country of Origin.pdf 1/18/2024 1/17/2027
HACCP Process Flow Diagram Fayrefield Foods HACCP-011 FFH Flow Diagram Retail Lines v11 07012019.pdf 6/22/2022 6/21/2024
Item Questionnaire Glanbia / Tirlan Item Questionnaire.pdf 6/22/2022 6/21/2025
Item Questionnaire Fayrefield Foods Item Questionnaire.pdf 6/22/2022 6/21/2025
Halal Fayrefield Foods NotApplicable_Halal.pdf 6/22/2022 --
Halal Glanbia / Tirlan NotApplicable_Halal.pdf 7/18/2024 7/18/2026
Kosher Fayrefield Foods NotApplicable_Kosher.pdf 6/22/2022 --
Kosher Glanbia / Tirlan NotApplicable_Kosher.pdf 7/18/2024 7/18/2026
Organic Fayrefield Foods NotApplicable_Organic.pdf 6/22/2022 --
Organic Glanbia / Tirlan NotApplicable_Organic.pdf 7/18/2024 7/18/2026
Nutrition Fayrefield Foods Nutrition.pdf 1/18/2024 1/17/2027
HACCP Process Flow Diagram Glanbia / Tirlan Process Flow Rev 15 - with logo.xlsx 6/22/2022 6/21/2024
Suitability Requirements Fayrefield Foods Suitability Requirements.pdf 1/18/2024 1/17/2027