Item
FOURME D'AMBERT AUVERMONT X 2 (321)
Lait pasteurisé de vache (99,7%), Sel (0,24%), Présure (0,03%) Ferment lactique et d’affinage dont Penicillium roqueforti (0,015%), Chlorure de Calcium (0,0075%). Lait origine France.
Quantités variables selon la saison.
Dairy
Locations
| Location name | Address |
|---|---|
| SOCIETE FROMAGERE DU LIVRADOIS | Societe Fromagere du Livradois FOURNOLS, Auvergne 63980 FRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | SOCIETE FROMAGERE DU LIVRADOIS | 180628 FOURME D'AMBERT PAST Auvermont v2 (321) - FT ENG.doc | 10/31/2018 | 10/30/2021 |
| Allergens | SOCIETE FROMAGERE DU LIVRADOIS | Allergens.pdf | 4/15/2019 | 4/14/2021 |
| Label Sample | SOCIETE FROMAGERE DU LIVRADOIS | BAT 321 FAP AUVERMONT 09-11-16.pdf | 5/6/2020 | 5/6/2021 |
| CoA Sample | SOCIETE FROMAGERE DU LIVRADOIS | FAP 321 lot 5061.pdf | 5/6/2020 | 5/6/2022 |
| Food Contact Packaging Certificate of Compliance | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_FoodContactPackagingCertificateofCompliance.pdf | 10/31/2018 | 10/30/2020 |
| Gluten | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_Gluten.pdf | 10/31/2018 | 10/31/2019 |
| GMO | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_GMO.pdf | 10/31/2018 | 10/30/2020 |
| Halal | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_Halal.pdf | 10/31/2018 | 10/31/2023 |
| Ingredient Statement | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_IngredientStatement.pdf | 10/31/2018 | 10/31/2019 |
| Kosher | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_Kosher.pdf | 10/31/2018 | 10/31/2023 |
| Organic | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_Organic.pdf | 10/31/2018 | 10/31/2023 |
| Safety Data Sheet (SDS) | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_SafetyDataSheetSDS.pdf | 10/31/2018 | 10/30/2020 |
| Shelf Life | SOCIETE FROMAGERE DU LIVRADOIS | NotApplicable_ShelfLife.pdf | 10/31/2018 | 10/30/2020 |
