Item

FL.245 - 12.5" White Flour Tortilla (37232.99992)

INGREDIENTS: BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGEATBLE OIL SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), SALT, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, CORN STARCH, GUAR GUM, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, POTASSIUM SORBATE, FUMARIC ACID), ENZYMES, SODIUM METABISULFITE.
Ready-to-eat
Locations
Location name Address
Don Pancho West - Production Facility 16 3060 Industrial Way NE Salem, OR 97301
Jenkins - Corporate office 15570 SW Jenkins Rd. Beaverton, OR 97006
Documents
Type Location File name Effective Expiration
Ingredient Statement Don Pancho West - Production Facility 16 37232.99992 07.27.2017 N&I.pdf 11/6/2024 11/6/2027
Product Specification Sheet Don Pancho West - Production Facility 16 37232.99992.pdf 8/15/2024 8/15/2027
Allergens Don Pancho West - Production Facility 16 Allergens.pdf 10/21/2024 10/21/2026
California Prop. 65 Don Pancho West - Production Facility 16 Cont Guar 2024_Alpine Food Distributors, Inc._08.14.2024.pdf 8/14/2024 8/14/2026
HACCP Process Flow Diagram Don Pancho West - Production Facility 16 DPW Flour FSP, Flow Chart, 05.15.23.pdf 5/15/2023 5/14/2025
Item Questionnaire Don Pancho West - Production Facility 16 Item Questionnaire.pdf 9/17/2024 9/17/2027
Country of Origin Don Pancho West - Production Facility 16 NotApplicable_CountryofOrigin.pdf 8/15/2024 8/15/2027
Nutrition Don Pancho West - Production Facility 16 Nutrition.pdf 9/17/2024 9/17/2027
Lot Code Don Pancho West - Production Facility 16 Reser's Code Date Interpretation.pdf 8/14/2024 8/14/2027
Suitability Requirements Don Pancho West - Production Facility 16 Suitability Requirements.pdf 9/18/2024 9/18/2027