Item
ROBIOLINA (008901)
This little delight, with its thin and soft rind, is obtained from the three milks
mixed together in a harmonious equilibrium, patiently matured for about
24 hours. Thanks to its creamy texture, it melts immediately in the mouth,
revealing a light acid note perfectly combined with the sweetness of
melted butter aroma
Soft ripened cheese, cylinder shaped, with light straw yellow
color
Dairy
Locations
| Location name | Address |
|---|---|
| Caseificio dell'Alta Langa srl | VIA PROVINCIALE, 17 BOSIA, CN 12050 ITA |
Documents
| Type | Location |
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