Item
GC 126 (A05828)
GC 126 is a starch hydrolyzing α-amylase that delivers superior liquefaction performance at both high and low temperatures and low pH.
Food Chemical
Locations
| Location name | Address |
|---|---|
| INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) | Carrera 85 D No. 46 A-96 Bogotá, DC 111071 COL |
Documents
| Type | Location |
|---|---|
| CoA Sample | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Halal | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Kosher | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Country of Origin | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Label Sample | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Ingredient Statement | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Heavy Metal | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Safety Data Sheet (SDS) | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
| Shelf Life | INTERNATIONAL FLAVORS AND FRAGRANCES COLOMBIA S A S (corporate) |
