Item

Hazelnut Praline - PRN-HA502-83V (PRN-HA502-83V)

Hazelnut Praline
Ingredients: hazelnuts 50,0%; sugar ; emulsifier: lecithin <1%. May contain : Milk, Almonds
Confectionery
Locations
Location name Address
La Morella Nuts, S.A.U SPECIALTY plant La Morella Nuts S.A.U. REUS, Tarragona 43392 ESP
Documents
Type Location File name Effective Expiration
Allergens La Morella Nuts, S.A.U SPECIALTY plant Allergens.pdf 12/19/2024 12/19/2026
Country of Origin La Morella Nuts, S.A.U SPECIALTY plant Country of Origin.pdf 4/25/2025 4/24/2028
CoA Sample La Morella Nuts, S.A.U SPECIALTY plant NotApplicable_COASample.pdf 12/19/2024 12/19/2026
HACCP La Morella Nuts, S.A.U SPECIALTY plant O_Familia11Cremas _Pralinés SpecialtyR12 ok.pdf 11/20/2024 11/20/2027
HACCP Process Flow Diagram La Morella Nuts, S.A.U SPECIALTY plant O_Familia11Cremas _Pralinés SpecialtyR12 ok.pdf 11/20/2024 11/20/2026
GMO La Morella Nuts, S.A.U SPECIALTY plant O_Ingredients from Potential GMO Sources 1 2026.pdf 1/5/2024 1/4/2026
Label Sample La Morella Nuts, S.A.U SPECIALTY plant O_Label sample PRN-HA502-83V.jpg 12/19/2024 12/19/2025
Lot Code La Morella Nuts, S.A.U SPECIALTY plant O_StandardInformationPackageLMN english V8.2.pdf 11/20/2024 11/20/2027
Product Specification Sheet La Morella Nuts, S.A.U SPECIALTY plant O_tds_PRN-HA502-83V.pdf 12/18/2024 12/18/2027
Shelf Life La Morella Nuts, S.A.U SPECIALTY plant O_tds_PRN-HA502-83V.pdf 12/18/2024 12/18/2027
Suitability Requirements La Morella Nuts, S.A.U SPECIALTY plant Suitability Requirements.pdf 12/19/2024 12/19/2027
Barry Callebaut Belgium NV