Item
Joha S-4 New Bg-55# (JOHA S4)
Sodium Hexametaphosphate 68915-31-1 452(i)
Sodium Acid Pyrophosphate 7758-16-9 450(i)
Food Chemical
Locations
| Location name | Address |
|---|---|
| BK Giulini GmbH | Am Hafen 2 Ladenburg, BW 68526 DEU |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Shelf Life | BK Giulini GmbH | 090900-103-FG EN JOHA® S 4 New.pdf | 3/21/2025 | 3/20/2028 |
| Product Specification Sheet | BK Giulini GmbH | 090900-103-FG EN JOHA® S 4 New.pdf | 3/21/2025 | 3/20/2028 |
| Allergens | BK Giulini GmbH | Allergens.pdf | 3/21/2025 | 3/21/2027 |
| Country of Origin | BK Giulini GmbH | Country of Origin.pdf | 3/21/2025 | 3/20/2028 |
| Gluten | BK Giulini GmbH | Gluten Free Statement.pdf | 3/21/2025 | 3/21/2027 |
| GMO | BK Giulini GmbH | GMO Policy - Ladenburg.pdf | 3/21/2025 | 3/21/2027 |
| HACCP | BK Giulini GmbH | HACCP_Ext_Big Blender_Version 2 JOHA HBS - S230 - S233.pdf | 3/21/2025 | 3/20/2028 |
| HACCP Process Flow Diagram | BK Giulini GmbH | HACCP_Ext_Big Blender_Version 2 JOHA HBS - S230 - S233.pdf | 3/21/2025 | 3/21/2027 |
| Lot Code | BK Giulini GmbH | Lot Code Numbering - Ladenburg 07122021.pdf | 3/21/2025 | 3/20/2028 |
| National Bioengineered Food Disclosure Standard (Simplified) | BK Giulini GmbH | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/21/2025 | 3/20/2028 |
| Nutrition | BK Giulini GmbH | Nutrition.pdf | 3/21/2025 | 3/20/2028 |
| CoA Sample | BK Giulini GmbH | sapcs JOHA S4 New.pdf | 4/1/2025 | 4/1/2027 |
