Item
BARRYC Semi-sweet chocolate (70245)
sugar; unsweetened chocolate; cocoa butter; dextrose; unsweetened chocolate processed with alkali; soy lecithin; natural
vanilla extract ; milk
Cocoa / Chocolate
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Bakemark - Denver, CO | 11351 E 45th Ave Suite A Denver, CO 80239 |
Barry Callebaut - Albans | 400 Industrial Park Road St. Albans, VA 54780 |
Barry Callebaut - St.Hyacinthe | 2950 Nelsn Street St. Hyacinthe, QC PQ J2S 1Y7 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
GMO | Barry Callebaut - Albans | 70245 BE Status 2021.pdf | 8/27/2021 | 8/27/2023 |
GMO | Barry Callebaut - St.Hyacinthe | 70245 BE Status 2021.pdf | 8/27/2021 | 8/27/2023 |
CoA Sample | Bakemark - Denver, CO | 70245 COA Sample.PDF | 10/8/2023 | 10/7/2025 |
CoA Sample | Barry Callebaut - St.Hyacinthe | 70245 COA Sample.PDF | 10/8/2021 | 10/8/2023 |
GMO | Bakemark - Denver, CO | 70245 GMO 2021.pdf | 10/8/2023 | 10/7/2025 |
Halal | Bakemark - Denver, CO | 70245 Halal 2021.pdf | 5/4/2021 | 5/4/2024 |
Halal | Barry Callebaut - Albans | 70245 Halal 2021.pdf | 5/4/2021 | 5/4/2024 |
Halal | Barry Callebaut - St.Hyacinthe | 70245 Halal 2021.pdf | 5/4/2021 | 5/4/2024 |
Kosher | Barry Callebaut - Albans | 70245 Kosher 2021.pdf | 8/31/2021 | 8/31/2024 |
Kosher | Barry Callebaut - St.Hyacinthe | 70245 Kosher 2021.pdf | 9/1/2021 | 8/31/2024 |
Kosher | Bakemark - Denver, CO | 70245 Kosher Exp. 8.31.2024.pdf | 8/30/2023 | 8/31/2024 |
Label Sample | Bakemark - Denver, CO | 70245 Label Sample.pdf | 3/17/2023 | 3/16/2024 |
Label Sample | Barry Callebaut - St.Hyacinthe | 70245 Label Sample.pdf | 10/12/2022 | 10/12/2023 |
Safety Data Sheet (SDS) | Barry Callebaut - St.Hyacinthe | 70245 SDS 2021.pdf | 11/25/2022 | 11/24/2025 |
Allergens | Bakemark - Denver, CO | Allergens.pdf | 5/19/2022 | 5/18/2024 |
Allergens | Barry Callebaut - Albans | Allergens.pdf | 8/11/2022 | 8/10/2024 |
Allergens | Barry Callebaut - St.Hyacinthe | Allergens.pdf | 9/10/2021 | 9/10/2023 |
California Prop. 65 | Barry Callebaut - Albans | BC California Transparency Act_Safeguarding human rights 2017.pdf | 10/25/2022 | 10/24/2024 |
California Prop. 65 | Barry Callebaut - St.Hyacinthe | BC California Transparency Act_Safeguarding human rights 2017.pdf | 11/8/2022 | 11/7/2024 |
Label Sample | Barry Callebaut - Albans | CHD-FL-6002104-059_US01.pdf | 4/28/2023 | 4/27/2024 |
Country of Origin | Bakemark - Denver, CO | Country of Origin.pdf | 3/16/2022 | 3/15/2025 |
Country of Origin | Barry Callebaut - Albans | Country of Origin.pdf | 4/30/2023 | 4/29/2026 |
Country of Origin | Barry Callebaut - St.Hyacinthe | Country of Origin.pdf | 9/10/2021 | 9/9/2024 |
HACCP | Bakemark - Denver, CO | Food Safety and HACCP Compliance Exp. 5.10.2024.pdf | 5/10/2022 | 5/10/2024 |
FSVP Assessment Form | Bakemark - Denver, CO | FSVP Assessment Form.pdf | 6/16/2023 | 6/16/2025 |
HACCP Process Flow Diagram | Bakemark - Denver, CO | HACCP Flow Charts 2023 - St.Albans.pdf | 4/13/2022 | 5/31/2025 |
Item Questionnaire | Bakemark - Denver, CO | Item Questionnaire.pdf | 8/31/2021 | 8/30/2024 |
Item Questionnaire | Barry Callebaut - Albans | Item Questionnaire.pdf | 9/9/2021 | 9/8/2024 |
Item Questionnaire | Barry Callebaut - St.Hyacinthe | Item Questionnaire.pdf | 9/10/2021 | 9/9/2024 |
Lot Code | Bakemark - Denver, CO | Lot Code 2021.pdf | 2/1/2021 | 2/1/2024 |
Lot Code | Barry Callebaut - Albans | Lot Code 2021.pdf | 2/1/2021 | 2/1/2024 |
Lot Code | Barry Callebaut - St.Hyacinthe | Lot Code 2021.pdf | 2/1/2021 | 2/1/2024 |
National Bioengineered Food Disclosure Standard (Simplified) | Barry Callebaut - Albans | National Bioengineered Food Disclosure Standard (Simplified).pdf | 8/31/2021 | 8/30/2024 |
National Bioengineered Food Disclosure Standard (Simplified) | Bakemark - Denver, CO | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/27/2023 | 10/26/2026 |
Nutrition | Bakemark - Denver, CO | Nutrition.pdf | 8/27/2021 | 8/26/2024 |
Nutrition | Barry Callebaut - Albans | Nutrition.pdf | 5/7/2023 | 5/6/2026 |
Nutrition | Barry Callebaut - St.Hyacinthe | Nutrition.pdf | 9/23/2021 | 9/22/2024 |
Safety Data Sheet (SDS) | Bakemark - Denver, CO | Regional statement on Safety Data Sheet SDS - QDS-GLOB-BCST485_Validity 2023-11-26.pdf | 11/25/2021 | 11/24/2024 |
Safety Data Sheet (SDS) | Barry Callebaut - Albans | Regional statement on Safety Data Sheet SDS - QDS-GLOB-BCST485_Validity 2023-11-26.pdf | 11/25/2021 | 11/24/2024 |
Suitability Requirements | Bakemark - Denver, CO | Suitability Requirements.pdf | 9/16/2021 | 9/15/2024 |
Suitability Requirements | Barry Callebaut - Albans | Suitability Requirements.pdf | 8/11/2020 | 8/11/2023 |
Suitability Requirements | Barry Callebaut - St.Hyacinthe | Suitability Requirements.pdf | 9/16/2021 | 9/15/2024 |