Item
11.5" 10.5oz PAR BAKED CRUST (1116418)
Ingredient Statement: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Palm Oil,
Yeast, Bread Crumbs (Wheat Flour, Yeast, Sugar, Salt), Sugar, Salt, Cultured Wheat
Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey,
L-cysteine, Citric Acid, Soy Lecithin (Processing Aid).
Baked Good
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Cornell | 1326 Cornell Rd. Green Bay, WI 54313 |
Documents
Type | Location |
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Product Specification Sheet | Cornell |
HARPC Food Safety Plan (Item) | Cornell |
Allergens | Cornell |
California Prop. 65 | Cornell |
HACCP Process Flow Diagram | Cornell |
Country of Origin | Cornell |
Item Questionnaire | Cornell |
CoA Sample | Cornell |
Safety Data Sheet (SDS) | Cornell |
Suitability Requirements | Cornell |

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