Item
Whole Wheat Bacon Scramble (80WBCA1)
CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative), Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)]. GRAVY: Water, Modified Food Starch, Cream Powder (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Mono and Diglycerides), Nonfat Dry Milk, Maltodextrin, Salt, Shortening Powder (Coconut Oil Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides), Spices, Onion Powder, Chicken Fat. EGG: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. BACON: Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Allergens: Wheat, Egg, and Milk.
May Contain Soy.
Nardone Bros. is a peanut and tree nut-free facility.
Frozen Pizza
Attributes
- Ingredient declaration
- PHO-free
- Non-GMO
Locations
Location name | Address |
---|---|
Nardone Bros. Baking Co. Inc. | 420 New Commerce Blvd. Hanover, PA 18706 |
Documents
Type | Location |
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Product Specification Sheet | Nardone Bros. Baking Co. Inc. |
Allergens | Nardone Bros. Baking Co. Inc. |
Country of Origin | Nardone Bros. Baking Co. Inc. |
Nutrition | Nardone Bros. Baking Co. Inc. |
Suitability Requirements | Nardone Bros. Baking Co. Inc. |