Item

16 oz. Basil Fettuccine (BLA16BASFETT)

INGREDIENTS: SEMOLINA, DURUM WHEAT FLOUR, WATER, BASIL
Attributes
  • Ingredient declaration
Locations
Location name Address
New York Ravioli & Pasta Co., Inc. 12 South Denton Ave. New Hyde Park, NY 11040
Documents
Type Location File name Effective Expiration
Allergens New York Ravioli & Pasta Co., Inc. Allergens.pdf 2/18/2025 2/18/2027
Product Specification Sheet New York Ravioli & Pasta Co., Inc. BA 16 oz. Basil Fettucine spec sheet (D) send Fresh.doc 3/18/2025 3/17/2028
Label Sample New York Ravioli & Pasta Co., Inc. Basil Fet 16.pdf 2/25/2025 2/25/2026
California Prop. 65 New York Ravioli & Pasta Co., Inc. CALIFORNIA PROPOSITION 65 STATEMENT.docx 5/21/2024 5/21/2027
Country of Origin New York Ravioli & Pasta Co., Inc. Country of Origin.pdf 3/18/2025 3/17/2028
HACCP Process Flow Diagram New York Ravioli & Pasta Co., Inc. HACCP PLAN 2 EXTRUDED FRESH PASTA 2022.pdf 6/18/2024 6/18/2026
Item Questionnaire New York Ravioli & Pasta Co., Inc. Item Questionnaire.pdf 5/21/2024 5/21/2027
National Bioengineered Food Disclosure Standard (Simplified) New York Ravioli & Pasta Co., Inc. National Bioengineered Food Disclosure Standard (Simplified).pdf 6/28/2022 6/27/2025
EtO Statement New York Ravioli & Pasta Co., Inc. NotApplicable_EtOStatement.pdf 6/18/2024 6/18/2026
Irradiation Status Statement New York Ravioli & Pasta Co., Inc. NotApplicable_IrradiationStatusStatement.pdf 7/9/2024 7/9/2026
Nutrition New York Ravioli & Pasta Co., Inc. Nutrition.pdf 3/18/2025 3/17/2028
Suitability Requirements New York Ravioli & Pasta Co., Inc. Suitability Requirements.pdf 7/23/2024 7/23/2027
New York Ravioli & Pasta Co., Inc.