Item
Fusion BL II (86134 (Bulk), 76401 (20 kg))
Wheat flour, Benzoyl peroxide, Niacin, Reduced iron, Ascorbic acid, Thiamine mononitrate, Riboflavin, Amylase, Folic acid.
Flour
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| P&H Milling Group - Cambridge | 166 King St. West Cambridge, ON N3H 1B6 CAN |
| P&H Milling Group - Hanover | 252 14th St Hanover, ON N4N 3C5 CAN |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | P&H Milling Group - Cambridge |
| Allergens | P&H Milling Group - Hanover |
| Kosher | P&H Milling Group - Cambridge |
| CoA Sample | P&H Milling Group - Cambridge |
| Country of Origin | P&H Milling Group - Hanover |
| Item Questionnaire | P&H Milling Group - Hanover |
| Kosher | P&H Milling Group - Hanover |
| Nutrition | P&H Milling Group - Cambridge |
| Nutrition | P&H Milling Group - Hanover |
| HACCP Process Flow Diagram | P&H Milling Group - Hanover |
| Product Specification Sheet | P&H Milling Group - Hanover |
| Suitability Requirements | P&H Milling Group - Cambridge |
| Suitability Requirements | P&H Milling Group - Hanover |
| CoA Sample | P&H Milling Group - Hanover |
