Item
2.75oz Butter Curved Croissant (2365)
2.75oz Butter Curved Croissant
Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid as a Dough Conditioner), Water, Butter (Pasteurized Cream [Milk], Natural Flavorings, Sugar, Yeast, Nonfat Dry Milk, Dough Conditioner (Wheat Gluten, Wheat Flour, Xanthan Gum, Contains 2% or less of the following: Ascorbic Acid, Soybean Oil, Enzymes), Salt, Natural Butter Flavor.
Bakery
Applications
- Bread/Bakery Products
Tags
- 2.75oz
- butter curved croissant
- croissant
- orange bakery
Locations
| Location name | Address |
|---|---|
| Parker | 75 Parker Irvine, CA 92618 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Parker | 2365 – 2.75oz Butter Curved Croissant.pdf | 5/16/2024 | 5/16/2027 |
| CoA Sample | Parker | COA Statement.pdf | 5/16/2024 | 5/16/2026 |
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Documents Up to Date
- 4 locations
- 32 items
- 32 documents