Item

Margarine Croissant Zero Trans 1.9 oz. (171)

INGREDIENTS: Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soybean Lecithin, Monoglycerides, Natural Butter Flavor, Vitamin A Palmitate added, Beta Carotene [Color], with Potassium Sorbate and Citric Acid [Preservatives]), Crystalline Fructose, Contains 2% or less of: Non Fat Dry Milk Powder (Non Fat Dry Milk, Whey), Salt, Yeast (Leavening), Dough Conditioner (Calcium Sulfate, Ascorbic Acid, Enzymes), Eggs, Soy Flour, Calcium Propionate (Preservative), Soy Lecithin.
Locations
Location name Address
Hadley Farms, Inc. 47 S Main Street Smithsburg, MD 21783
Documents
Type Location File name Effective Expiration
Allergens Hadley Farms, Inc. Allergens.pdf 2/18/2020 2/17/2022
CoA Sample Hadley Farms, Inc. Analytical Report 171 Croissants 9-27-19 Q3.pdf 2/18/2020 2/17/2022
Lot Code Hadley Farms, Inc. Case Coding Legends 2017.xlsx 6/11/2019 6/10/2022
Country of Origin Hadley Farms, Inc. Country of Origin.pdf 2/18/2020 2/17/2023
Kosher Hadley Farms, Inc. HFI OU Kosher LOC 07-10-2020.pdf 7/10/2020 6/30/2021
California Prop. 65 Hadley Farms, Inc. NotApplicable_CaliforniaProp65.pdf 6/11/2019 6/10/2021
Label Sample Hadley Farms, Inc. NotApplicable_LabelSample.pdf 4/6/2021 4/6/2022
Safety Data Sheet (SDS) Hadley Farms, Inc. NotApplicable_SafetyDataSheetSDS.pdf 6/11/2019 6/10/2021
Nutrition Hadley Farms, Inc. Nutrition.pdf 2/18/2020 2/17/2023
Product Specification Sheet Hadley Farms, Inc. Product Spec Sheet 171.doc 2/18/2020 2/17/2023
Suitability Requirements Hadley Farms, Inc. Suitability Requirements.pdf 2/18/2020 2/17/2023